ScienceOpen:
research and publishing network
For Publishers
Discovery
Metadata
Peer review
Hosting
Publishing
For Researchers
Join
Publish
Review
Collect
My ScienceOpen
Sign in
Register
Dashboard
Blog
About
Search
Advanced search
My ScienceOpen
Sign in
Register
Dashboard
Search
Search
Advanced search
For Publishers
Discovery
Metadata
Peer review
Hosting
Publishing
For Researchers
Join
Publish
Review
Collect
Blog
About
9
views
0
references
Top references
cited by
25
Cite as...
0 reviews
Review
0
comments
Comment
0
recommends
+1
Recommend
0
collections
Add to
0
shares
Share
Twitter
Sina Weibo
Facebook
Email
3,769
similar
All similar
Record
: found
Abstract
: not found
Book
: not found
FISH AND KRILL PROTEIN: Processing Technology
other
Author(s):
Taneko Suzuki
Publication date
(Print):
1981
Publisher:
Springer Netherlands
Read this book at
Publisher
Buy book
Review
Review book
Invite someone to review
Bookmark
Cite as...
There is no author summary for this book yet. Authors can add summaries to their books on ScienceOpen to make them more accessible to a non-specialist audience.
Related collections
International Polymer Processing
Author and book information
Book
ISBN (Print):
978-94-011-6745-1
ISBN (Electronic):
978-94-011-6743-7
Publication date (Print):
1981
DOI:
10.1007/978-94-011-6743-7
SO-VID:
20a0573c-70a5-4949-8d3f-d1dfbe4341eb
License:
http://www.springer.com/tdm
History
Data availability:
Comments
Comment on this book
Sign in to comment
Book chapters
pp. 1
Characteristics of Fish Meat and Fish Protein
pp. 62
Kamaboko (Fish Cake)
pp. 115
Frozen Minced Meat (Surimi)
pp. 148
Meat Textured Fish Protein Concentrate (Marinbeef)
pp. 193
Utilization of Krill for Human Consumption
Similar content
3,769
Early summer distribution of Antarctic krill sexual development in the Scotia-Weddell region: a multivariate approach
Authors:
Janine Cuzin-Roudy
,
JeanPhilippe Labat
Distribution and abundance of Antarctic krill (Euphausia superba) along the Antarctic Peninsula
Authors:
Kimberly Dietrich
,
Matilda Haraldsson
,
Volker Siegel
…
Seasonal variability in the distribution of Antarctic krill, Euphausia superba, west of the Antarctic Peninsula
Authors:
Langdon Quetin
,
Robin M. Ross
,
Cathy M. Lascara
…
See all similar
Cited by
24
The effects of freezing on flesh proteins
Authors:
I M Mackie
Review
Authors:
Carmen Sotelo
,
Carmen Pi�eiro
,
Ricardo I. P�rez-Mart�n
Changes in Proteins in Frozen Stored Fish
Authors:
Zdzisław Sikorski
,
Anna Kołakowska
See all cited by