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Ethnozoology
edited_book
Publication date
(Print):
2018
Publisher:
Elsevier
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Book
ISBN (Print):
9780128099131
Publication date (Print):
2018
DOI:
10.1016/C2015-0-06858-7
SO-VID:
368c5108-3888-404c-8756-5d527f1d6cda
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Book chapters
pp. iii
Front Matter
pp. iv
Copyright
pp. xi
List of Contributors
pp. 1
Introduction
pp. 9
Ethnozoology
pp. 25
Zooarcheology
pp. 45
Studying Ethnozoology in Historical Documents
pp. 167
Wild Fauna on the Menu
pp. 195
Insects as Human Food
pp. 215
Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil
pp. 233
Animals and Human Health
pp. 261
Use and Commercialization of Animals as Decoration ∗
pp. 277
The Role of Animals in Human Culture ∗
pp. 303
Fauna at Home
pp. 351
Wildlife Attractions
pp. 363
From Roman Arenas to Movie Screens
pp. 383
Animals as Ethnozooindicators of Weather and Climate
pp. 447
Biological Predispositions and Individual Differences in Human Attitudes Toward Animals
pp. 467
The Role of Ethnozoology in Animal Studies
pp. 481
Ethnozoology and Animal Conservation ∗
pp. 497
The Use of Traditional Ecological Knowledge in the Context of Participatory Wildlife Management
pp. 523
Index
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