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Doing Good Business in China : Case Studies in International Business Ethics
Takeout Trash — The Environmental Impact of Food Delivery in China
edited_book
Author(s):
Mark Pufpaff
,
Dennis P. McCann
Publication date
(Online):
June 10 2021
Publisher:
WORLD SCIENTIFIC
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Author and book information
Book Chapter
Publication date (Print):
June 2021
Publication date (Online):
June 10 2021
Pages
: 267-274
DOI:
10.1142/9789811233654_0031
SO-VID:
576a949b-9470-4f68-bb18-1340f36171bb
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Book chapters
pp. 3
Becoming a Confucian Entrepreneur: The Search for Truth in Case Studies in the Chinese Context
pp. 11
What’s to Learn From the Study of Ethics?
pp. 19
Teaching Asian Business Ethics with Case Studies
pp. 29
Baidu Tieba: A Case of Unhealthy Health Forums
pp. 37
Charity Fraud or Unethical Personal Behavior? The Essential Differences between Public Fundraising and Individual Appealing
pp. 47
Social Media Contents: The Tencent Case
pp. 55
Baidu: Is Online Advertising Reliable for the Treatment of Severe Diseases?
pp. 63
The Ethics of Online Peer-to-Peer Lending Firms — Good or Evil?
pp. 75
Should a Venture Capital Company Invest in Female CEOs? Gender Equality and Women Empowerment
pp. 85
Gender Discrimination in the Chinese Workplace: Second-Child Policy vs. Women’s Employment
pp. 95
Ending the Debt Bondage of Foreign Domestic Helpers in Hong Kong
pp. 103
Wages for Coal Mine Workers?
pp. 111
PepsiCo Philanthropy in China: Too Good to be True?
pp. 119
The Business of Elderly Care in China Filial Piety in the 21st Century
pp. 129
The Growth of Cockroach Farming in China
pp. 135
How Proya Cosmetics is Leveraging the Power of CSR: For Women, From Women
pp. 145
Are Tobacco Companies Charitable Institutions?
pp. 149
The “Green Collecting” Movement
pp. 159
Nongfu Spring Bottled Water Standard Dispute What is the Role of Public Relations in Crisis Management?
pp. 169
Expired Meat, Anyone? Shanghai Husi Food Company Ltd.
pp. 177
IKEA’s Belated Recall in China No Excuses on Product Safety Issues, Right?
pp. 185
Combating Toxic Products in China: Concerned Parent Turned Responsible Entrepreneur
pp. 191
Food Safety in China
pp. 199
Organic Farming in China
pp. 213
Do Intellectual Property Rights (IPR) Always Matter? How an IPR Violation Created a Flourishing “Taobao Village”
pp. 219
“Fake Goods Are Better Than the Real Deal”?
pp. 227
Rip Curl and Supply Chain Transparency
pp. 235
Black Hearts, Black Lungs: Courting Disaster in China’s Coal Mines
pp. 249
Bike-Sharing is Caring?
pp. 261
Coal Mining and the Shift Toward Clean Energy in China
pp. 267
Takeout Trash — The Environmental Impact of Food Delivery in China
pp. 275
China’s Beef Industry and Its Environmental Impact
pp. 285
China’s “Toxic School” Controversy
pp. 297
JPMorgan Employment Bribery: A Case of Family Matters and Employment Ethics
pp. 305
Box Office Fraud: Popcorn, Soda, Candy, and Corruption
pp. 313
China’s Crackdown on Ponzi and Pyramid Schemes in Finance
pp. 321
China’s Expired Vaccine Scandal: Entrepreneurship Run Amok?
pp. 329
Huishan Dairy: Got Stock?
pp. 339
The Ethics of Short Selling: The Case of Muddy Waters Research LLC
pp. 349
The Perils and Possibilities of “Celebrity Philanthropy” in China: No Good Deed Goes Unpunished!
pp. 357
Singles’ Day in China: What’s Not to Love About Big Business?
pp. 365
Samsung’s Kowtowing Dilemma
pp. 375
Journalistic Ethics in China From Reporting the News to Becoming the News
pp. 381
The Case of Xiamen University: Sexual Harassment and Higher Education in China
pp. 389
Charity or Not? The Case of Sun Village
pp. 397
Fast Food and Childhood Obesity in China
pp. 407
Going Back for China’s Left-Behind Children
pp. 415
A Light to Shine in the Darkness: Solidarity and the 2008 Sichuan Earthquake
pp. 421
PRC and Tax Evasion: Paying Taxes for the Common Good?
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