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Prevalence of antibiotic-resistant E. coli in retail chicken: comparing conventional, organic, kosher, and raised without antibiotics
Author(s):
J.M. Millman
,
K. Waits
,
H. Grande
,
A.R MARKS
,
J.C. Marks
,
L.B. Price
,
B.A. Hungate
Publication date:
2013
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