8
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: not found
      • Book Chapter: not found

      Regulations Governing General hygiene Requirements for Food Premises, the Transport of Food and Related Matters. Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972)

      Read this book at

      Bookmark
          There is no author summary for this book yet. Authors can add summaries to their books on ScienceOpen to make them more accessible to a non-specialist audience.

          Related collections

          Comments

          Comment on this book