Preparation of Rapeseed Protein Isolates Using Ultrafiltration, Precipitation and Diafiltration

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Journal

Title: Canadian Institute of Food Science and Technology Journal

Abbreviated Title: Canadian Institute of Food Science and Technology Journal

Publisher: Elsevier BV

ISSN (Print): 03155463

Publication date Created: October 1988

Publication date (Print): October 1988

Volume: 21

Issue: 4

Pages: 419-424

Article

DOI: 10.1016/S0315-5463(88)70979-7

SO-VID: 478ed5e6-fbc8-495a-a6a5-86e0402d22a7

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http://www.elsevier.com/tdm/userlicense/1.0/

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