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Nutritional quality of crops in a high CO2 world: An agenda for research and technology development
Author(s):
K. EBI
,
C. Anderson
,
Kathryn Hess
,
S-H Kim
,
I. LOLADZE
,
R. NEUMANN
,
D Singh
,
L Ziska
,
R. WOOD
,
RB Jackson
,
Minx
,
J Minx
,
G Baiocchi
,
T Wiedmann
,
J Barrett
,
F. Creutzig
,
K Feng
Publication date:
2021
Journal:
Environmental Research Letters
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There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
Related collections
International Journal of Applied Technology in Medical Sciences
Author and article information
Journal
DOI::
10.1088/1748-9326
ScienceOpen disciplines:
Medicine
,
Internal medicine
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ScienceOpen disciplines:
Medicine
,
Internal medicine
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