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      Influence of temperature and Artemia enriched with ω-3 PUFAs on the early ontogenesis of Atlantic sturgeon, Acipenser oxyrinchus Mitchill, 1815

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          Recent developments in the essential fatty acid nutrition of fish

          John Sargent, Gordon Bell, Lesley McEvoy … (1999)
          Article 0 comments Cited 172 times – based on 0 reviews     Review now
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            Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder (Limanda ferruginea): a live food enrichment experiment

            M. Harel, J.A. Brown, C.C. Parrish … (2002)
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              Lipid conversions during enrichment of Artemia

              Juan C Navarro, Francisco Amat, Michael V Bell … (1999)
              Article 0 comments Cited 36 times – based on 0 reviews     Review now
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                Author and article information

                Journal
                Title: Aquaculture Research
                Abbreviated Title: Aquac Res
                Publisher: Wiley
                ISSN: 1355557X
                Publication date Created: May 2018
                Publication date (Print): May 2018
                Publication date (Electronic): February 06 2018
                Volume: 49
                Issue: 5
                Pages: 1740-1751
                Affiliations
                [1 ]Department of Ichthyology; The Stanislaw Sakowicz Inland Fisheries Institute; Olsztyn-Kortowo Poland
                [2 ]Department of Biochemistry and Biotechnology; Yuriy Fedkovych Chernivtsi National University; Chernivtsi Ukraine
                Article
                DOI: 10.1111/are.13629
                SO-VID: 04f32497-bb6a-4265-95cb-266dd198c0bf
                Copyright © © 2018
                License:

                http://doi.wiley.com/10.1002/tdm_license_1.1

                http://onlinelibrary.wiley.com/termsAndConditions#vor

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