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      No-till and mulching enhance energy use efficiency and reduce carbon footprint of a direct-seeded upland rice production system

      , , , , , ,
      Journal of Cleaner Production
      Elsevier BV

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          Agricultural sustainability and intensive production practices.

          A doubling in global food demand projected for the next 50 years poses huge challenges for the sustainability both of food production and of terrestrial and aquatic ecosystems and the services they provide to society. Agriculturalists are the principal managers of global usable lands and will shape, perhaps irreversibly, the surface of the Earth in the coming decades. New incentives and policies for ensuring the sustainability of agriculture and ecosystem services will be crucial if we are to meet the demands of improving yields without compromising environmental integrity or public health.
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            A synthesis of carbon sequestration, carbon emissions, and net carbon flux in agriculture: comparing tillage practices in the United States

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              Carbon emission from farm operations.

              R. Lal (2004)
              This manuscript is a synthesis of the available information on energy use in farm operations, and its conversion into carbon equivalent (CE). A principal advantage of expressing energy use in terms of carbon (C) emission as kg CE lies in its direct relation to the rate of enrichment of atmospheric concentration of CO2. Synthesis of the data shows that estimates of emissions in kg CE/ha are 2-20 for different tillage operations, 1-1.4 for spraying chemicals, 2-4 for drilling or seeding and 6-12 for combine harvesting. Similarly, estimates of C emissions in kg CE/kg for different fertilizer nutrients are 0.9-1.8 for N, 0.1-0.3 for P2O5, 0.1-0.2 for K20 and 0.03-0.23 for lime. Estimates of C emission in kg CE/kg of active ingredient (a.i.) of different pesticides are 6.3 for herbicides, 5.1 for insecticides and 3.9 for fungicides. Irrigation, lifting water from deep wells and using sprinkling systems, emits 129+/-98 kg CE for applying 25 cm of water and 258+/-195 for 50 cm of water. Emission for different tillage methods are 35.3 kg CE/ha for conventional till, 7.9 kg CE/ha for chisel till or minimum till, and 5.8 kg CE/ha for no-till method of seedbed preparation. In view of the high C costs of major inputs, sustainable management of agricultural ecosystems implies that an output/input ratio, expressed either as gross or net output of C, must be >1 and has an increasing trend over time.
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                Author and article information

                Journal
                Journal of Cleaner Production
                Journal of Cleaner Production
                Elsevier BV
                09596526
                October 2020
                October 2020
                : 271
                : 122700
                Article
                10.1016/j.jclepro.2020.122700
                088d0cd9-5a25-405c-9b85-a3fe3eb25845
                © 2020

                https://www.elsevier.com/tdm/userlicense/1.0/

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