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      A Test of Objectification Theory in Former Dancers and Non-Dancers

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      Psychology of Women Quarterly
      Wiley-Blackwell

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          THE OBJECTIFIED BODY CONSCIOUSNESS SCALE Development and Validation

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            A MEDIATIONAL MODEL LINKING SELF-OBJECTIFICATION, BODY SHAME, AND DISORDERED EATING

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              Socio-cultural factors in the development of anorexia nervosa.

              A population of professional dance (N = 183) and modelling (N = 56) students, who by career choice must focus increased attention and control over their body shapes, was studied. Height and weight data were obtained on all subjects. In addition, a questionnaire that is useful in assessing the symptoms of anorexia nervosa, the Eating Attitudes Test (EAT), was administered. Results of these tests were compared with those of normal female university students (N = 59), patients with anorexia nervosa (N = 68), and music students (N = 35). Anorexia nervosa and excessive dieting concerns were overrepresented in the dance and modelling students. Twelve cases (6.5%) of primary anorexia nervosa were detected in the dance group. All but one case developed the disorder while studying dance. Within the dance group those from the most competitive environments had the greatest frequency of anorexia nervosa. These data suggest that both pressures to be slim and achievement expectations are risk factors in the development of anorexia nervosa. The influence of socio-cultural determinants are discussed within the context of anorexia nervosa as a multidetermined disorder.
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                Author and article information

                Journal
                Psychology of Women Quarterly
                Psychology of Women Quarterly
                Wiley-Blackwell
                0361-6843
                1471-6402
                June 23 2016
                June 23 2016
                : 25
                : 1
                : 57-64
                Article
                10.1111/1471-6402.00007
                0bb39b3a-995b-41f4-a1a8-397b7b7fcb54
                © 2016
                History

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