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Production, physico-chemical characterization and antioxidant activity of natural melanin from submerged cultures of the mushroom Auricularia auricula
Author(s):
Zhichao Wu
,
Min Zhang
,
Huandong Yang
,
Huabin Zhou
,
Hailong Yang
,
Z Wu
,
M zhang
,
H. Yang
,
H. ZHOU
,
Z. Wu
,
M. ZHANG
,
H. Yang
,
H. ZHOU
Publication date:
2018
Journal:
Food Bioscience
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Higher order chromatin architecture
Author and article information
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DOI::
10.1016/j.fbio.2018.09.008
ScienceOpen disciplines:
Molecular biology
,
Life sciences
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ScienceOpen disciplines:
Molecular biology
,
Life sciences
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