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      Comparison of physical quality and composition of eggs from historic strains of single comb White Leghorn chickens

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      Poultry Science
      Oxford University Press (OUP)

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          Journal
          Poultry Science
          Poultry Science
          Oxford University Press (OUP)
          00325791
          April 1999
          April 1999
          : 78
          : 4
          : 591-594
          Article
          10.1093/ps/78.4.591
          10230915
          0d8c957a-64fe-4416-ac5d-017a650ba1cb
          © 1999

          https://www.elsevier.com/tdm/userlicense/1.0/

          http://creativecommons.org/licenses/by-nc-nd/4.0/

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