15
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: not found
      • Article: not found

      Fresh Produce: A Growing Cause of Outbreaks of Foodborne Illness in the United States, 1973 through 1997

      , , ,
      Journal of Food Protection
      International Association for Food Protection

      Read this article at

      ScienceOpenPublisherPubMed
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          Related collections

          Author and article information

          Journal
          Journal of Food Protection
          Journal of Food Protection
          International Association for Food Protection
          0362-028X
          October 2004
          October 2004
          : 67
          : 10
          : 2342-2353
          Article
          10.4315/0362-028X-67.10.2342
          15508656
          0d9e7d77-7521-46a7-b8d2-08cff7892034
          © 2004
          History

          Comments

          Comment on this article