Dietary interventions for multiple sclerosis-related outcomes.

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Abstract

Multiple sclerosis (MS) is a common demyelinating disease of the central nervous system. Although the exact pathogenesis remains unknown, the leading theory is that it results from immune system dysregulation. Approved disease-modifying therapy appears to modulate the immune system to improve MS-related outcomes. There is substantial interest in the ability of dietary interventions to influence MS-related outcomes. This is an update of the Cochrane Review 'Dietary interventions for multiple sclerosis' (Farinotti 2003; Farinotti 2007; Farinotti 2012).

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Journal

Journal ID (iso-abbrev): Cochrane Database Syst Rev

Title: The Cochrane database of systematic reviews

Publisher: Wiley

ISSN (Electronic): 1469-493X

ISSN (Print): 1361-6137

Publication date (Electronic): May 19 2020

Volume: 5

Affiliations

[1 ] Department of Medicine, Division of Neurology, Dalhousie University, Halifax, Canada.

[2 ] Department of Medicine and Surgery, University of Milan-Bicocca, Monza, Italy.

[3 ] Department of Community Health and Epidemiology, Dalhousie University, Halifax, Canada.

[4 ] Department of Nutrition, Texas A&M University, College Station, Texas, USA.

Article

DOI: 10.1002/14651858.CD004192.pub4

PMC ID: 7388136

PubMed ID: 32428983

SO-VID: 0f41a909-80f3-4e49-9ebc-800eb3555d0d

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