1
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: not found
      • Article: not found

      Growth, carcasss composition, and taste of rainbow trout of different strains fed diets containing primarily plant or animal protein

      , , ,
      Aquaculture
      Elsevier BV

      Read this article at

      ScienceOpenPublisher
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Related collections

          Most cited references10

          • Record: found
          • Abstract: not found
          • Article: not found

          Selection experiments with salmon

            Bookmark
            • Record: found
            • Abstract: not found
            • Article: not found

            A genetics analysis of the performance of three rainbow trout broodstocks

              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              The Advantage of Rearing Brook Trout Fingerlings from Selected Breeders

                Bookmark

                Author and article information

                Journal
                Aquaculture
                Aquaculture
                Elsevier BV
                00448486
                June 1988
                June 1988
                : 70
                : 4
                : 309-321
                Article
                10.1016/0044-8486(88)90115-9
                138d7376-b84e-48d6-bc06-a489f1ae3a45
                © 1988

                http://www.elsevier.com/tdm/userlicense/1.0/

                History

                Comments

                Comment on this article