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      Effects of a 3-months' dietary intervention with lacto-ovo-vegetarian diet on vitamin B12 levels: Results of the CARDIVEG study

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          Journal
          Nutrition, Metabolism and Cardiovascular Diseases
          Nutrition, Metabolism and Cardiovascular Diseases
          Elsevier BV
          09394753
          August 2019
          August 2019
          : 29
          : 8
          : 882-883
          Article
          10.1016/j.numecd.2019.05.042
          182c10c4-33ce-4b06-b6d9-371b3b0093c2
          © 2019

          https://www.elsevier.com/tdm/userlicense/1.0/

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