Microencapsulation of passion fruit (Passiflora) juice with n-octenylsuccinate-derivatised starch using spray-drying

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Journal

Title: Food and Bioproducts Processing

Abbreviated Title: Food and Bioproducts Processing

Publisher: Elsevier BV

ISSN (Print): 09603085

Publication date Created: January 2013

Publication date (Print): January 2013

Volume: 91

Issue: 1

Pages: 23-27

Article

DOI: 10.1016/j.fbp.2012.08.001

SO-VID: 194cf9a3-59f1-415e-92c7-f7da86a51cf1

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https://www.elsevier.com/tdm/userlicense/1.0/

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