18
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: not found

      Ecology and Ritual: Water Management and the Maya

      Latin American Antiquity
      JSTOR

      Read this article at

      ScienceOpenPublisher
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          How the ancient Maya of the central Yucatecan Lowlands managed their water and land resources remains poorly known, although crucial to an understanding of ancient political economy. Recent archival research and field data suggest the widespread use of artificially altered, natural depressions for the collection and containment of water, both for potable consumption and agricultural ends. During the Classic period (A. D. 250-900) several of the principal cities in the Maya area constructed their largest architecture and monuments at the summit of hills and ridges. Associated with these elevated centers—”water mountains”—were sizable, life-sustaining reservoirs quarried into their summits. The effect of this town-planning design was the centralization of a primary and fundamental resource. Although elite managers controlled the water source, other decentralizing forces prevented anything similar to Wittfogel's “total power.” However, by ritually appropriating the everyday and mundane activities associated with water by the sustaining population, elites used high-performance water ritual as manifest in the iconography to further centralize control. The significance of modifying the urban landscape in the partial image of the ordinary water hole defines the extraordinary in Maya ritual.

          Related collections

          Most cited references22

          • Record: found
          • Abstract: not found
          • Article: not found

          The Urban Revolution

            Bookmark
            • Record: found
            • Abstract: found
            • Article: not found

            Early Agriculture in the Maya Lowlands

            Wetland research in northern Belize provides the earliest evidence for development of agriculture in the Maya Lowlands. Pollen data confirm the introduction of maize and manioc before 3000 B.C. Dramatic deforestation, beginning ca. 2500 B.C. and intensifying in wetland environments ca. 1500-1300 B.C., marks an expansion of agriculture, which occurred in the context of a mixed foraging economy. By 1000 B.C. a rise in groundwater levels led farmers to construct drainage ditches coeval with the emergence of Maya complex society ca. 1000-400 B.C. Field manipulations often involved minor modifications of natural hummocks. Canal systems are not as extensive in northern Belize as previously reported, nor is there evidence of artificially raised planting platforms. By the Classic period, wetland fields were flooded and mostly abandoned.
              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              Monumental architecture: A thermodynamic explanation of symbolic behaviour

                Bookmark

                Author and article information

                Journal
                applab
                Latin American Antiquity
                Latin Am. antiq.
                JSTOR
                1045-6635
                2325-5080
                June 1998
                January 2017
                : 9
                : 02
                : 135-159
                Article
                10.2307/971991
                1aab4983-28c1-45e7-9594-a3ffaec03007
                © 1998
                History

                Comments

                Comment on this article