[1
]
China International Science and Technology Cooperation Base of Food Nutrition/Safety
and Medicinal Chemistry, Sino-French Joint Lab of Food Nutrition/Safety and Medicinal
Chemistry, Key Laboratory of Industrial Fermentation Microbiology of Ministry of Education,
Tianjin Key Laboratory of Industry Microbiology, College of Biotechnology, Tianjin
University of Science and Technology, Tianjin 300457, China.
[2
]
Affiliated Hospital of Logistic University of Chinese People's Armed Police Force
(PAPF), Tianjin 300162, China.
[3
]
Key Laboratory of Food Nutrition and Safety of Ministry of Education, College of Food
Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin
300457, China.
[4
]
China International Science and Technology Cooperation Base of Food Nutrition/Safety
and Medicinal Chemistry, Sino-French Joint Lab of Food Nutrition/Safety and Medicinal
Chemistry, Key Laboratory of Industrial Fermentation Microbiology of Ministry of Education,
Tianjin Key Laboratory of Industry Microbiology, College of Biotechnology, Tianjin
University of Science and Technology, Tianjin 300457, China. Electronic address: yyang@tust.edu.cn.
[5
]
China International Science and Technology Cooperation Base of Food Nutrition/Safety
and Medicinal Chemistry, Sino-French Joint Lab of Food Nutrition/Safety and Medicinal
Chemistry, Key Laboratory of Industrial Fermentation Microbiology of Ministry of Education,
Tianjin Key Laboratory of Industry Microbiology, College of Biotechnology, Tianjin
University of Science and Technology, Tianjin 300457, China. Electronic address: yupeng@tust.edu.cn.
[6
]
CanSino Biologics Inc., Tianjin Enterprise Key Laboratory of Respiratory Bacterial
Recombination and Conjugated Vaccine, Tianjin 300457, China. Electronic address: tao.zhu@cansinotech.com.