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Protein structure and sulfhydryl group changes affected by protein gel properties: process of thermal-induced gel formation of myofibrillar protein
Mangang Wu, Yan Cao, Shumin Lei, Yang Liu, Jiahao Wang, Juan Hu, Zhikun Li, Rui Xia Liu, Qingfeng Ge, Hai Yu, Rui H. Liu, Rui Yuan Liu, M WU, Y. CAO, S. LEI, Y Liu, J Wang, J. HU, H. YU, Rui Liu, M Wu, S Lei, Y. LIU, J. Wang, Z. Li, R LIU, Q. Ge, H. Yu, Y Cao, Z. Li, J Hu, Z Li, R Liu, Rui Xiang Liu
2019
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