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General method for extraction of blueberry anthocyanins and identification using high performance liquid chromatography–electrospray ionization-ion trap-time of flight-mass spectrometry

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      Journal
      Journal of Chromatography A
      Journal of Chromatography A
      Elsevier BV
      00219673
      June 2009
      June 2009
      : 1216
      : 23
      : 4728-4735
      10.1016/j.chroma.2009.04.032
      © 2009

      https://www.elsevier.com/tdm/userlicense/1.0/

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