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      General method for extraction of blueberry anthocyanins and identification using high performance liquid chromatography–electrospray ionization-ion trap-time of flight-mass spectrometry

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          Journal
          Journal of Chromatography A
          Journal of Chromatography A
          Elsevier BV
          00219673
          June 2009
          June 2009
          : 1216
          : 23
          : 4728-4735
          10.1016/j.chroma.2009.04.032
          © 2009

          https://www.elsevier.com/tdm/userlicense/1.0/

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