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      Elektronenmikroskopische Grössenbestimmung der Calciumcaseinatteilchen in Kuhmilch

      Helvetica Chimica Acta

      Wiley

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          Most cited references 5

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          The reaction of formaldehyde with proteins; cross-linking between amino and primary amide or guanidyl groups.

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            Electrokinetics. XXV. The Electroviscous Effect. II. In Systems of Calcium and Sodium Caseinate.

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              156. The composition of milk and whey, with special reference to the partition of calcium and phosphorus

               E. Ling (1937)
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                Author and article information

                Journal
                Helvetica Chimica Acta
                HCA
                Wiley
                0018019X
                1949
                1949
                October 24 2004
                : 32
                : 4
                : 1258-1264
                Article
                10.1002/hlca.19490320414
                © 2004

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