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      Genetic progress over twenty-three years of irrigated rice breeding in southeastern Brazil

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          Abstract

          ABSTRACT. The importance of rice (Oryza sativa) is indisputable this cereal is the staple food for half of the global population. Genetic progress estimation allows evaluation of the effectiveness of genetic improvement of crops and helps in the planning of breeding programs. This paper aims to estimate the genetic yield progress made by the program in the state of Minas Gerais, Brazil, which is run by the Epamig/UFV/Embrapa consortium. A total of 210 lines were evaluated by value for cultivation and use testing that was conducted in the municipalities of Janaúba, Leopoldina, and Lambari, from 1993 to 2016. Based on Vencovsky’s (1986) method, the genetic gains in Lambari, Janaúba, and Leopoldina were 1.46, 0.14, and 0.11%, respectively. The gain in Leopoldina was considered very low during the evaluated period. According to Breseghello’s (1998) method, the annual average genetic gain was 0.23 and 0.04% in Lambari and Janaúba, respectively. In Leopoldina, a yield gain of - 2.37% per year was observed for the evaluation period from 1994 to 1999, and a yield gain of 0.1% per year was observed from 2000 to 2016. These results can be explained by the focus on quality as a strategy for the breeding program in Minas Gerais State in the 1990s. Vencovsky’s (1986) and Breseghello’s (1998) methods were able to quantify yield gains and demonstrate the dynamics of the irrigated rice genetic improvement program in Minas Gerais State.

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          Increasing homogeneity in global food supplies and the implications for food security.

          The narrowing of diversity in crop species contributing to the world's food supplies has been considered a potential threat to food security. However, changes in this diversity have not been quantified globally. We assess trends over the past 50 y in the richness, abundance, and composition of crop species in national food supplies worldwide. Over this period, national per capita food supplies expanded in total quantities of food calories, protein, fat, and weight, with increased proportions of those quantities sourcing from energy-dense foods. At the same time the number of measured crop commodities contributing to national food supplies increased, the relative contribution of these commodities within these supplies became more even, and the dominance of the most significant commodities decreased. As a consequence, national food supplies worldwide became more similar in composition, correlated particularly with an increased supply of a number of globally important cereal and oil crops, and a decline of other cereal, oil, and starchy root species. The increase in homogeneity worldwide portends the establishment of a global standard food supply, which is relatively species-rich in regard to measured crops at the national level, but species-poor globally. These changes in food supplies heighten interdependence among countries in regard to availability and access to these food sources and the genetic resources supporting their production, and give further urgency to nutrition development priorities aimed at bolstering food security.
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            Breeding progress in morpho-physiological, agronomical and qualitative traits of durum wheat cultivars released in Italy during the 20th century

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              Efficiency of Plant Breeding

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                Author and article information

                Journal
                asagr
                Acta Scientiarum. Agronomy
                Acta Sci., Agron.
                Editora da Universidade Estadual de Maringá - EDUEM (Maringá, PR, Brazil )
                1679-9275
                1807-8621
                2021
                : 43
                : e45767
                Affiliations
                [2] Viçosa Minas Gerais orgnameUniversidade Federal de Viçosa orgdiv1Centro Tecnológico da Zona da Mata orgdiv2Empresa de Pesquisa Agropecuária de Minas Gerais Brazil
                [1] Viçosa Minas Gerais orgnameUniversidade Federal de Viçosa orgdiv1Departamento de Biologia Geral orgdiv2Laboratorio de Bioinformática Brazil
                Article
                S1807-86212021000102001 S1807-8621(21)04300002001
                10.4025/actasciagron.v43i1.45767
                27846b9d-13dc-491a-b466-d1e146018af3

                This work is licensed under a Creative Commons Attribution 4.0 International License.

                History
                : 30 September 2019
                : 10 October 2018
                Page count
                Figures: 0, Tables: 0, Equations: 0, References: 46, Pages: 0
                Product

                SciELO Brazil

                Self URI: Full text available only in PDF format (EN)
                Categories
                Genetics and Plant Breeding

                genetic gain,biometrics,Oryza sativa,genetic estimation
                genetic gain, biometrics, Oryza sativa, genetic estimation

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