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      Green Tea Catechin Extract Supplementation Does Not Influence Circulating Sex Hormones and Insulin-Like Growth Factor Axis Proteins in a Randomized Controlled Trial of Postmenopausal Women at High Risk of Breast Cancer

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          ABSTRACT

          Background

          Consumption of green tea has been associated with reduced risk of breast cancer. Hormonal modulation has been suggested as one of the potential underlying mechanisms; however, it has yet to be fully elucidated in large, long-term human clinical trials.

          Objective

          We investigated the effects of decaffeinated green tea extract (GTE) on circulating sex hormones and insulin-like growth factor (IGF) proteins.

          Methods

          We conducted a placebo-controlled double-blind randomized clinical trial recruiting from 8 clinical centers in Minnesota. Participants were 538 healthy postmenopausal women randomly assigned to the GTE group (463 completed the study; mean age = 60.0 y) and 537 to the placebo group (474 completed; mean age = 59.7 y). Women in the GTE group orally took 4 decaffeinated capsules containing 1315 mg total catechins including 843 mg epigallocatechin-3-gallate daily for 1 y, whereas women in the placebo group took similar capsules containing no tea catechins. Blood sex hormones (estrone, estradiol, androstenedione, testosterone, and sex hormone-binding globulin) and IGF proteins (IGF-1 and IGF binding protein-3) were quantified at baseline and months 6 (for IGF proteins only) and 12, and were assessed as secondary outcomes of the study using a mixed-effect repeated-measures ANOVA model.

          Results

          Women in the GTE group had significantly higher blood total estradiol (16%; P = 0.02) and bioavailable estradiol (21%; P = 0.03) than in the placebo group at month 12. There was a statistically significant interaction between GTE supplementation and duration of treatment on estradiol and bioavailable estradiol (both Ps for interaction = 0.001). The catechol- O-methyltransferase genotype did not influence blood sex hormones before or after GTE supplementation. The circulating concentrations of IGF proteins were comparable between GTE and placebo groups at all 3 time points.

          Conclusion

          These results suggest that a 12-mo GTE supplementation significantly increases circulating estradiol concentrations in healthy postmenopausal women. This trial was registered at clinicaltrials.gov as NCT00917735.

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          Author and article information

          Journal
          J Nutr
          J. Nutr
          jn
          The Journal of Nutrition
          Oxford University Press
          0022-3166
          1541-6100
          April 2019
          30 March 2019
          01 April 2020
          : 149
          : 4
          : 619-627
          Affiliations
          [1 ]Division of Cancer Control and Population Sciences, UPMC Hillman Cancer Center, University of Pittsburgh, Pittsburgh, PA
          [2 ]Department of Epidemiology, Graduate School of Public Health, University of Pittsburgh, Pittsburgh, PA
          [3 ]Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN
          [4 ]Department of Preventive Medicine, University of Southern California Keck School of Medicine, Los Angeles, CA
          [5 ]Cancer Registry of Norway, Oslo, Norway
          [6 ]Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway
          [7 ]Department of Family Medicine and Community Health, University of Minnesota Medical School, Minneapolis, MN
          [8 ]Department of Preventive Medicine, University of Southern California Keck School of Medicine, Los Angeles, CA (retired)
          [9 ]Masonic Cancer Center, University of Minnesota, Minneapolis, MN
          [10 ]Department of Medicine, University of Minnesota, Minneapolis, MN
          [11 ]Department of Pharmacology, University of Minnesota, Minneapolis, MN
          Author notes
          Address correspondence to HS (e-mail: samavath@ 123456upmc.edu )
          Author information
          http://orcid.org/0000-0002-3545-1712
          http://orcid.org/0000-0002-0835-9507
          http://orcid.org/0000-0002-3387-4009
          http://orcid.org/0000-0002-4620-3108
          Article
          PMC6461722 PMC6461722 6461722 nxy316
          10.1093/jn/nxy316
          6461722
          30926986
          2fb5a8e7-0b06-435c-affb-cc9aadd37b27
          Copyright © American Society for Nutrition 2019.

          This article is published and distributed under the terms of the Oxford University Press, Standard Journals Publication Model ( https://academic.oup.com/journals/pages/open_access/funder_policies/chorus/standard_publication_model)

          History
          : 04 September 2018
          : 15 November 2018
          : 14 December 2018
          Page count
          Pages: 9
          Funding
          Funded by: National Institutes of Health 10.13039/100000002
          Award ID: R01 CA127236
          Award ID: T32CA186873
          Funded by: National Cancer Institute 10.13039/100000054
          Award ID: R01 CA127236
          Award ID: T32CA186873
          Funded by: US Army Medical Research and Materiel Command 10.13039/100000182
          Award ID: W81XWH-11-1-0013
          Funded by: U.S. Department of Defense 10.13039/100000005
          Award ID: W81XWH-11-1-0013
          Funded by: University of Minnesota Graduate School Doctoral Dissertation Fellowship
          Funded by: National Center for Advancing Translational Sciences 10.13039/100006108
          Award ID: UL1TR000114
          Categories
          Original Research Article
          Nutrition and Disease

          catechins,sex hormones,postmenopausal women,breast cancer,green tea extract,insulin-like growth factors

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