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      The effects of COVID-19 on livelihoods of rural households: South Wollo and Oromia Zones, Ethiopia

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          Abstract

          Even though the COVID-19 pandemic is a global phenomenon that is heavily affecting the lives, livelihoods, and wellbeing of the entire population, the degree and severity of its effects are different among groups and sectors. In developing countries, where there is poor infrastructure coupled with a low level of education and a high incidence of poverty, the pandemic would result in increased unemployment, decreased income for daily labor, increased food insecurity, depletion of saving and relief measures, and disrupted the marketing system, among others. Recently, some studies have been conducted in Ethiopia regarding the impact of the pandemic on the people and the country as a whole by reviewing the literature and mobile call surveys. However, those studies fail to capture the representative sample and empirical data to forward informed decisions. To this end, the present study has investigated the effect of COVID-19 on the livelihood activities of smallholder farm households in South Wollo and Oromia administrative Zones, Ethiopia. A multistage random sampling procedure was employed to draw 275 respondents out of 32,214 household heads. Data were collected through interview schedules, key informants and case studies from September to November 2020. Descriptive statistics, econometric analysis and qualitative approaches were employed to analyze the data. The major livelihood activities in the study area are crop production (97.4%), livestock rearing (77.4%), daily work (47%), small business (31.4%), livestock trading (30.7%), remittance (24.8%), labor migration (14.8%), sale of firewood (11.1%) and income from Productive Safety Net Program (PSNP) (17%). The study shows that the livelihoods of 88.89% of the households were affected by the pandemic. The pandemic significantly affected and forced households to cease their livelihood activities such as daily labor (34.82%), small business trade (26.3%), livestock trading (23.7%), income from remittance (21.49%) and labor migration (11.48%). This implies that the pandemic particularly affected non-farm and off-farm livelihood diversification strategies. Therefore, the government and other rural development partners should focus on immediate and long-term intervention strategies to recover the most affected households through social security programs, creating market linkage and revolve funding mechanisms.

          Abstract

          COVID-19; Ethiopia; Livelihood activities; Smallholders; Rural Households.

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          A new coronavirus associated with human respiratory disease in China

          Emerging infectious diseases, such as severe acute respiratory syndrome (SARS) and Zika virus disease, present a major threat to public health 1–3 . Despite intense research efforts, how, when and where new diseases appear are still a source of considerable uncertainty. A severe respiratory disease was recently reported in Wuhan, Hubei province, China. As of 25 January 2020, at least 1,975 cases had been reported since the first patient was hospitalized on 12 December 2019. Epidemiological investigations have suggested that the outbreak was associated with a seafood market in Wuhan. Here we study a single patient who was a worker at the market and who was admitted to the Central Hospital of Wuhan on 26 December 2019 while experiencing a severe respiratory syndrome that included fever, dizziness and a cough. Metagenomic RNA sequencing 4 of a sample of bronchoalveolar lavage fluid from the patient identified a new RNA virus strain from the family Coronaviridae, which is designated here ‘WH-Human 1’ coronavirus (and has also been referred to as ‘2019-nCoV’). Phylogenetic analysis of the complete viral genome (29,903 nucleotides) revealed that the virus was most closely related (89.1% nucleotide similarity) to a group of SARS-like coronaviruses (genus Betacoronavirus, subgenus Sarbecovirus) that had previously been found in bats in China 5 . This outbreak highlights the ongoing ability of viral spill-over from animals to cause severe disease in humans.
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            Resilience of local food systems and links to food security – A review of some important concepts in the context of COVID-19 and other shocks

            The objective of this review is to explore and discuss the concept of local food system resilience in light of the disruptions brought to those systems by the 2020 COVID-19 pandemic. The discussion, which focuses on low and middle income countries, considers also the other shocks and stressors that generally affect local food systems and their actors in those countries (weather-related, economic, political or social disturbances). The review of existing (mainly grey or media-based) accounts on COVID-19 suggests that, with the exception of those who lost members of their family to the virus, as per June 2020 the main impact of the pandemic derives mainly from the lockdown and mobility restrictions imposed by national/local governments, and the consequence that the subsequent loss of income and purchasing power has on people’s food security, in particular the poor. The paper then uses the most prominent advances made recently in the literature on household resilience in the context of food security and humanitarian crises to identify a series of lessons that can be used to improve our understanding of food system resilience and its link to food security in the context of the COVID-19 crisis and other shocks. Those lessons include principles about the measurement of food system resilience and suggestions about the types of interventions that could potentially strengthen the abilities of actors (including policy makers) to respond more appropriately to adverse events affecting food systems in the future.
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              Falling living standards during the COVID-19 crisis: Quantitative evidence from nine developing countries

              Income, employment, and food security fell sharply across low- and middle-income countries during the COVID crisis.
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                Author and article information

                Journal
                Heliyon
                Heliyon
                Heliyon
                The Author(s). Published by Elsevier Ltd.
                2405-8440
                4 December 2021
                December 2021
                4 December 2021
                : 7
                : 12
                : e08550
                Affiliations
                [a ]Department of Rural Development and Agricultural Extension, Wollo University, Dessie, Ethiopia
                [b ]Department of Geography and Environmental Studies, Wollo University, Dessie, Ethiopia
                Author notes
                []Corresponding author.
                Article
                S2405-8440(21)02653-0 e08550
                10.1016/j.heliyon.2021.e08550
                8654483
                34904130
                31c5a389-4311-4017-9b87-fe26fc87063e
                © 2021 The Author(s)

                Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active.

                History
                : 22 May 2021
                : 11 August 2021
                : 1 December 2021
                Categories
                Research Article

                covid-19,ethiopia,livelihood activities,smallholders,rural households

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