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      Studies of Selenium-Containing Volatiles in Roasted Coffee

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          Journal
          Journal of Agricultural and Food Chemistry
          J. Agric. Food Chem.
          American Chemical Society (ACS)
          0021-8561
          1520-5118
          August 2003
          August 2003
          : 51
          : 17
          : 5116-5122
          Article
          10.1021/jf034210h
          357c8711-3068-4f29-a855-2eccbb2a7dd5
          © 2003
          History

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