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      Pilot investigation shows high sensitivity and specificity using an Abridged Subjective Global Assessment without physical examination in a tertiary hospital; pertinence for use amongst those without COVID-19 when physical distancing required during the pandemic

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          Abstract

          Background

          Completing malnutrition assessments when physically distant has been an immediate challenge during the COVID-19 pandemic. Even during periods of physical distancing, continuing nutrition assessments amongst those without COVID-19 is vital given that high malnutrition prevalence exists in clinical settings. The investigation aim was to assess the reliability of utilising the validated Subjective Global Assessment (SGA) tool, without compared to with physical examination.

          Methodology

          Original paper-based SGA documentation from a hospital-wide audit was reassessed by a blinded experienced clinician using history alone without reviewing documented physical examination. Participants included adults admitted to a tertiary hospital with no maternity or obstetric services. Those terminally ill, undergoing end-of-life palliative care, with disordered eating or admitted to emergency or intensive care units were excluded. McNemar’s test assessed paired categorical data. Cohen's kappa coefficient assessed inter- and intra-rater reliability. Sensitivity, specificity, positive and negative predictive values were completed.

          Results

          There was no significant difference in malnutrition identification (p<0.454) with 97% (473/489) of assessments identical. High sensitivity (87.2%, 68/78), specificity (98.9%, 405/411), positive (91.9%, 68/74) and negative (97.6%, 405/415) predictive values were evident. High inter- and intra-rater reliability was confirmed (kappa values 0.875 and 0.987).

          Conclusion

          The Abridged-SGA utilising the four key factors of the SGA history identified many malnourished amongst those without COVID-19 who otherwise would not be identified when physical distancing is required due to the pandemic. It did not overestimate malnutrition. Until alternative means of assessing physical parameters remotely are validated, the pragmatic value of practitioners’ judgement when utilising the Abridged-SGA was confirmed.

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          Author and article information

          Journal
          Clin Nutr ESPEN
          Clin Nutr ESPEN
          Clinical Nutrition Espen
          Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism.
          2405-4577
          9 June 2021
          9 June 2021
          Affiliations
          [a ]Princess Alexandra Hospital, Brisbane, Qld 4102, Australia
          [b ]School of Human Movement and Nutrition Studies, University of Queensland, Qld 4072, Australia
          Author notes
          []Princess Alexandra Hospital, Woolloongabba Qld 4102 Tel.: +61 7 31767938; fax: +61 7 31765619 . ORCID ID Number: 0000-0001-5839-2324.
          Article
          S2405-4577(21)00208-4
          10.1016/j.clnesp.2021.05.027
          8187736
          3c319e36-5bde-462b-aaad-3fc37350b2c2
          © 2021 Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism.

          Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active.

          History
          : 23 March 2021
          : 21 May 2021
          : 30 May 2021
          Categories
          Short Communication

          covid-19,malnutrition,nutritional status,sensitivity and specificity,medical nutrition therapy

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