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Intake of very long-chain n-3 fatty acids from fish and incidence of atrial fibrillation. The Rotterdam Study
Author(s):
Ingeborg Brouwer
,
Jan Heeringa
,
Johanna M. Geleijnse
,
Peter Zock
,
Jacqueline Witteman
Publication date:
2006-04-01
Journal:
American Heart Journal
Publisher:
Elsevier BV
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There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
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DOI::
10.1016/j.ahj.2005.07.029
PubMed ID::
16569549
License:
http://www.elsevier.com/tdm/userlicense/1.0/
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