11
views
0
recommends
+1 Recommend
1 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found

      Diurnal Patterns of Blood Sugar, Plasma Insulin, Free Fatty Acid and Triglyceride Levels in Normal Subjects and in Patients with Type IV Hyperlipoproteinemia and the Effect of Meal Frequency

      research-article

      Read this article at

      ScienceOpenPublisher
      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          Diurnal patterns of plasma triglycerides, free fatty acids, blood sugar and insulin were studied in 6 normal subjects and in 6 patients with the type IV hyperlipoproteinemia in order to assess the effect of a formula diet of balanced composition(19% protein, 37% fat, 44% carbohydrate) and of frequency of meal intake (3 versus 6 meals). In addition, the endogenous component of alimentary lipemia was estimated for the 24-hour period. The results demonstrate, that all-day levels of nutrients and insulin are similar with both meal patterns and that, regardless of feeding frequency, a considerable portion of ‘alimentary lipemia’ is contributed by pre-beta lipoprotein triglycerides.

          Related collections

          Author and article information

          Journal
          ANM
          Ann Nutr Metab
          10.1159/issn.0250-6807
          Annals of Nutrition and Metabolism
          S. Karger AG
          0250-6807
          1421-9697
          1972
          1972
          18 November 2008
          : 14
          : 2
          : 113-126
          Affiliations
          Department of Medicine, Ludolf-Krehl-Klinik, University of Heidelberg, Heidelberg
          Article
          175372 Nutr Metab 1972;14:113–126
          10.1159/000175372
          47f88442-6197-42a9-960c-b825667762ef
          © 1972 S. Karger AG, Basel

          Copyright: All rights reserved. No part of this publication may be translated into other languages, reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying, recording, microcopying, or by any information storage and retrieval system, without permission in writing from the publisher. Drug Dosage: The authors and the publisher have exerted every effort to ensure that drug selection and dosage set forth in this text are in accord with current recommendations and practice at the time of publication. However, in view of ongoing research, changes in government regulations, and the constant flow of information relating to drug therapy and drug reactions, the reader is urged to check the package insert for each drug for any changes in indications and dosage and for added warnings and precautions. This is particularly important when the recommended agent is a new and/or infrequently employed drug. Disclaimer: The statements, opinions and data contained in this publication are solely those of the individual authors and contributors and not of the publishers and the editor(s). The appearance of advertisements or/and product references in the publication is not a warranty, endorsement, or approval of the products or services advertised or of their effectiveness, quality or safety. The publisher and the editor(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements.

          History
          : 01 March 1972
          : 23 March 1972
          Page count
          Pages: 14
          Categories
          Paper

          Nutrition & Dietetics,Health & Social care,Public health
          Diurnal patterns,Feeding frequency,Blood sugar,Plasma insulin,Triglycerides,Hyperlipoproteinemia,Free fatty acids

          Comments

          Comment on this article