6
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      The Effect of Lutein/Zeaxanthin Intake on Human Macular Pigment Optical Density: A Systematic Review and Meta-Analysis

      review-article

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          ABSTRACT

          Lutein, zeaxanthin, and meso-zeaxanthin are the only carotenoids found in the human macula and may have a role in visual function. These carotenoids are reported to protect the retina, and thus vision, as antioxidants and by acting as a blue light filter. Our objective was to determine a minimum concentration of lutein/zeaxanthin intake that is associated with a statistically significant and/or clinically important change in macular pigment optical density (MPOD) among adults with healthy eyes. We searched Ovid MEDLINE, CENTRAL, and the Commonwealth of Agriculture Bureau for English-language studies through to July 2020. Two reviewers screened results to identify studies that evaluated supplements or dietary sources of lutein/zeaxanthin on MPOD among adults with healthy eyes. One reviewer extracted data and assessed strength of evidence, which was confirmed by a second reviewer. Two independent reviewers assessed the risk of bias. Meta-analyses were stratified by total lutein/zeaxanthin dose. We included 46 studies ( N = 3189 participants; mean age = 43 y; 42% male). There was no statistically significant change in MPOD among studies evaluating <5 mg/d of total lutein/zeaxanthin intake which primarily assessed dietary interventions for 3–6 mo (pooled mean difference, 0.02; 95% CI: –0.01 to 0.05). The pooled mean increase in MPOD was 0.04 units (95% CI: 0.02 to 0.07) among studies evaluating 5 to <20 mg/d of lutein/zeaxanthin and was 0.11 units (95% CI: 0.06 to 0.16) among studies evaluating ≥20 mg/d of lutein/zeaxanthin for 3–12 mo. MPOD increased with lutein/zeaxanthin intake, particularly at higher doses, among adults with healthy eyes. The effects of lutein/zeaxanthin intake at doses <5 mg/d or from dietary sources is less clear. Increased lutein/zeaxanthin intake can help with maintaining ocular health. Future research is needed to determine the minimum dose and duration of lutein/zeaxanthin intake that is associated with a clinically important change in MPOD or visual function.

          Abstract

          Statement of Significance: We conducted a systematic review to determine the quantities of lutein/zeaxanthin intake from either dietary or supplemental sources that are associated with macular pigment optical density (MPOD) among adults with healthy eyes. We concluded that >10 mg/d of lutein/zeaxanthin can increase MPOD, but the effects at doses <5 mg/d or from dietary sources are less clear and there are no studies evaluating doses of 5 to <10 mg/d of lutein/zeaxanthin.

          Related collections

          Most cited references72

          • Record: found
          • Abstract: not found
          • Article: not found

          Measuring inconsistency in meta-analyses.

            Bookmark
            • Record: found
            • Abstract: not found
            • Article: not found

            Bias in meta-analysis detected by a simple, graphical test

              Bookmark
              • Record: found
              • Abstract: not found
              • Article: not found

              RoB 2: a revised tool for assessing risk of bias in randomised trials

                Bookmark

                Author and article information

                Contributors
                Journal
                Adv Nutr
                Adv Nutr
                advances
                Advances in Nutrition
                Oxford University Press
                2161-8313
                2156-5376
                November 2021
                22 June 2021
                22 June 2021
                : 12
                : 6
                : 2244-2254
                Affiliations
                Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health , Baltimore, MD, USA
                Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health , Baltimore, MD, USA
                Department of Medicine, Johns Hopkins School of Medicine , Baltimore, MD, USA
                Department of Ophthalmology, Johns Hopkins University School of Medicine , Baltimore, MD, USA
                Center for Human Nutrition, Department of International Health, Johns Hopkins Bloomberg School of Public Health , Baltimore, MD, USA
                Department of Ophthalmology & Visual Sciences, University of Utah School of Medicine , Salt Lake City, UT, USA
                Evidera, Inc. , Bethesda, MD, USA
                Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health , Baltimore, MD, USA
                Department of Medicine, Johns Hopkins School of Medicine , Baltimore, MD, USA
                Author notes
                Address correspondence to LMW (e-mail: lisawilson@ 123456jhmi.edu )
                Author information
                https://orcid.org/0000-0001-5882-342X
                Article
                nmab071
                10.1093/advances/nmab071
                8634499
                34157098
                481f6a47-89b3-4b54-898e-65746ca27394
                © The Author(s) 2021. Published by Oxford University Press on behalf of the American Society for Nutrition.

                This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License ( https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@ 123456oup.com

                History
                : 17 March 2021
                : 15 April 2021
                : 11 May 2021
                Page count
                Pages: 11
                Funding
                Funded by: International Life Sciences Institute, DOI 10.13039/100016659;
                Funded by: Institute for the Advancement of Food and Nutrition Sciences;
                Categories
                Review
                AcademicSubjects/MED00060

                lutein,zeaxanthin,meso-zeaxanthin,macular pigment optical density,systematic review,meta-analysis

                Comments

                Comment on this article