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      Fast-food outlets and grocery stores near school and adolescents’ eating habits and overweight in Finland

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          Abstract

          Environmental factors may affect adolescents' eating habits and thereby body weight. However, the contribution of school neighbourhood environment is poorly understood. This study examined the association between proximity of a fast-food outlet or grocery store to school and adolescents' eating habits and overweight.

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          Most cited references26

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          The obesity epidemic in the United States--gender, age, socioeconomic, racial/ethnic, and geographic characteristics: a systematic review and meta-regression analysis.

          This review of the obesity epidemic provides a comprehensive description of the current situation, time trends, and disparities across gender, age, socioeconomic status, racial/ethnic groups, and geographic regions in the United States based on national data. The authors searched studies published between 1990 and 2006. Adult overweight and obesity were defined by using body mass index (weight (kg)/height (m)(2)) cutpoints of 25 and 30, respectively; childhood "at risk for overweight" and overweight were defined as the 85th and 95th percentiles of body mass index. Average annual increase in and future projections for prevalence were estimated by using linear regression models. Among adults, obesity prevalence increased from 13% to 32% between the 1960s and 2004. Currently, 66% of adults are overweight or obese; 16% of children and adolescents are overweight and 34% are at risk of overweight. Minority and low-socioeconomic-status groups are disproportionately affected at all ages. Annual increases in prevalence ranged from 0.3 to 0.9 percentage points across groups. By 2015, 75% of adults will be overweight or obese, and 41% will be obese. In conclusion, obesity has increased at an alarming rate in the United States over the past three decades. The associations of obesity with gender, age, ethnicity, and socioeconomic status are complex and dynamic. Related population-based programs and policies are needed.
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            Establishing a standard definition for child overweight and obesity worldwide: international survey

            T. J. Cole (2000)
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              A Review of Family and Social Determinants of Children’s Eating Patterns and Diet Quality

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                Author and article information

                Journal
                The European Journal of Public Health
                Eur J Public Health
                Oxford University Press (OUP)
                1101-1262
                1464-360X
                July 23 2015
                August 2015
                August 2015
                March 18 2015
                : 25
                : 4
                : 650-655
                Article
                10.1093/eurpub/ckv045
                25788473
                4874eac9-bcd5-43c3-aeff-d258a925c712
                © 2015
                History

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