27
views
0
recommends
+1 Recommend
1 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found

      The European Food Safety Authority scientific opinion on a risk profile related to production and consumption of insects as food and feed

      editorial

      Read this article at

      ScienceOpenPublisher
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Author and article information

          Journal
          jiff
          Journal of Insects as Food and Feed
          Wageningen Academic Publishers
          2352-4588
          7 December 2015
          : 1
          : 4
          : 245-247
          Affiliations
          [ 1 ] Mark Finke LLC, 17028 E Wildcat Dr, Rio Verde, AZ 85263, USA
          [ 2 ] Department of Environmental Sciences and Natural Resources, University of Alicante, Apartado de Correos 99, 03080 Alicante, Spain
          [ 3 ] Department of Nutrition, Exercise and Sports (NEXS), University of Copenhagen, Rolighedsvej 26, 1958 Frederiksberg, Denmark
          [ 4 ] Laboratory of Entomology, Wageningen University, P.O. Box 16, 6700 AA Wageningen, the Netherlands
          [ 5 ] Biosciences Research Branch, Department of Economic Development, Jobs, Transport & Resources, AgriBio, 5 Ring Road, La Trobe University, Bundoora, Victoria 3083, Australia
          [ 6 ] School of Applied Systems Biology, La Trobe University, AgriBio, 5 Ring Road, Bundoora, Victoria 3083, Australia
          Author notes
          Article
          10.3920/JIFF2015.x006
          4cf08273-ae79-4772-ba2f-8e503bb41a61
          © 2015 Wageningen Academic Publishers

          History
          Categories
          EDITORIAL

          Animal agriculture,General life sciences,Nutrition & Dietetics,Animal science & Zoology,Life sciences

          Comments

          Comment on this article

          Related Documents Log