HPLC determination of organic acids, sugars, phenolic compositions and antioxidant capacity of orange juice and orange wine made from a Turkish cv. Kozan

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Journal

Title: Microchemical Journal

Abbreviated Title: Microchemical Journal

Publisher: Elsevier BV

ISSN (Print): 0026265X

Publication date Created: March 2009

Publication date (Print): March 2009

Volume: 91

Issue: 2

Pages: 187-192

Article

DOI: 10.1016/j.microc.2008.10.008

SO-VID: 4ef228bb-9acb-43ae-b01c-4713e81a8985

License:

http://www.elsevier.com/tdm/userlicense/1.0/

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