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      Structural differences between mesophilic, moderately thermophilic and extremely thermophilic protein subunits: results of a comprehensive survey

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      Structure
      Elsevier BV

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          Properties of a thermostable 4Fe-ferredoxin from the hyperthermophilic bacterium Thermotoga maritima.

          A ferredoxin has been purified from one of the most ancient and most thermophilic bacteria known, Thermotoga maritima, which grows up to 90 degrees C. The reduced protein (M(r) approx. 6300) contains a single S = 1/2 [4Fe-4S]1+ cluster with complete cysteinyl ligation, and was unaffected after incubation at 95 degrees C for 12 h. It functioned as an electron carrier for T. maritima pyruvate oxidoreductase. Remarkably, the properties and amino acid sequence of this hyperthermophilic bacterial protein are much more similar to those of ferredoxins from hyperthermophilic archaea, rather than ferredoxins from mesophilic and moderately thermophilic bacteria.
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            Author and article information

            Journal
            Structure
            Structure
            Elsevier BV
            09692126
            May 2000
            May 2000
            : 8
            : 5
            : 493-504
            Article
            10.1016/S0969-2126(00)00133-7
            51055a06-a4f5-4c30-a3e9-ecb0cc3eef78
            © 2000

            http://www.elsevier.com/tdm/userlicense/1.0/

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