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      Determination of leucomalachite green, leucocrystal violet and their chromic forms using excitation–emission matrix fluorescence coupled with second-order calibration after dispersive liquid–liquid microextraction

      , , , , , , , ,
      Food Chemistry
      Elsevier BV

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          Journal
          Food Chemistry
          Food Chemistry
          Elsevier BV
          03088146
          October 2015
          October 2015
          : 185
          : 479-487
          Article
          10.1016/j.foodchem.2015.02.149
          51d76f72-6b02-45ff-a269-84b73df685f2
          © 2015

          https://www.elsevier.com/tdm/userlicense/1.0/

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