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      Mortality, disease and associated antimicrobial use in commercial small-scale chicken flocks in the Mekong Delta of Vietnam

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          Highlights

          • High mortality (2.6 chickens/100 chickens/week) in small-scale Mekong Delta flocks.

          • Disease most common in the brooding period; mortality peaks in the 5–10 week period.

          • Antimicrobials use (AMU) most common in the early (‘brooding’) period.

          • Farmers tend to repeat AMU behavior over consecutive flock cycles.

          • AMU was associated with the density of veterinary drug shops.

          Abstract

          Raising chickens in small-scale flocks following all-in-all-out management is common in the Mekong Delta of Vietnam. These flocks represent an intermediate category between backyard and intensive (industrial) farming systems. However, little is known about the occurrence and burden of disease and/or mortality in such flocks, and their potential association with antimicrobial usage (AMU). We investigated mortality, disease and weekly antimicrobial use (AMU) in 124 cycles of meat chicken flocks raised in 88 farms in the Mekong Delta of Vietnam (with a median cycle duration of 18 weeks [inter-quartile range IQR 17–20]). We visited each farm 4 times per cycle to review data collected weekly by the farmers on clinical signs, mortality, and AMU. The overall probability of disease and AMU were 0.31 (95% CI 0.29–0.32) and 0.26 (95% CI 0.24–0.28), respectively. The average weekly incidence of mortality was 2.6 (95% CI 2.2–3.0) per 100 birds. Both the probabilities of a flock experiencing disease and mortality, as well as of using antimicrobials decreased with the flock’s age. However, mortality peaked at the 5–10 week period. The only significant explanatory factors associated with presence of disease was the stage of production ≥5 weeks (protective) (OR ≤ 0.51). Factors independently associated with AMU ( p < 0.05) were: (1) Number of chickens (log) (OR=1.46), (2) Stage of production ≥5 weeks (OR≤0.67) (protective), (3) Cao Lanh district (OR=2.23), (4) Density of veterinary drug shops at commune level (log) (OR=1.58), and (5) Disease in flocks (OR=1.80). Factors independently associated with overall increased weekly incidence of mortality ( p < 0.05) were: (1) High level of education attainment (secondary education or higher) (Hazard rate Ratio [HR]=1.70), (2) number of chickens (log) (HR=1.39), and (3) Stage of production >5 weeks (HR≤2.14). In flocks reporting disease, AMU significantly reduced the incidence of mortality (HR=0.90). These results confirm an exceptionally high mortality in chicken flocks in the area, jeopardizing the profitability and sustainability of these small-scale farming systems. The data also suggest an association between nearby access to antimicrobials and AMU, and a high correlation of AMU over consecutive cycles. The atomized farming landscape of the Mekong Delta, the high incidence of disease and mortality, and the unrestricted and easy access to antimicrobials present major challenges to the implementation of policies aimed at AMU reductions.

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          Most cited references21

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          Is Open Access

          Prevalence and risk factors for carriage of antimicrobial-resistant Escherichia coli on household and small-scale chicken farms in the Mekong Delta of Vietnam

          Escherichia coli multidrug resistant to widely available antibacterials poses a threat to humans, their poultry and their environment when the prevalence is high, and containment is low.
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            H5N1 highly pathogenic avian influenza in Southeast Asia.

            Since the first H5N1 highly pathogenic avian influenza virus (HPAIV) infection in the region in August 2003, Cambodia, Laos, Malaysia, Myanmar, Indonesia, Thailand and Vietnam have all recorded outbreaks of the disease. The HPAIV continues to occur in some countries in Southeast Asia despite control programmes encompassing surveillance, vaccination and stamping out strategies. A number of strains have been circulating in the region since the first outbreaks in 2003, and although the source of the initial outbreaks in domestic poultry is not known, the continuing propagation of disease in the region is primarily the result of the movement of domestic poultry and poultry products, and people. A comprehensive approach using all the strategies available to break the chain of transmission of the virus in poultry will be needed to achieve lasting disease control.
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              Factors associated with mortality of broilers during transport to slaughterhouse.

              In recent years, broiler mortality during transport to the slaughterhouse has become a cause for concern because of animal welfare considerations and associated economic losses. A descriptive and analytical epidemiological study was carried out to estimate the extent of DoA in poultry broiler production in the main producing regions of France and to determine factors influencing the DoA rate. Data regarding animal characteristics and rearing, catching, transport and lairage conditions were collected on farm and at the slaughterhouse for 404 chicken broiler flocks processed during 2005. The average DoA rate was 0.18% (from 0% to 1.4%). Variables found to be associated (P < 0.05) with the DoA rate in a multivariable negative binomial model were flock cumulative mortality on farm, the catching system (mechanical being more at risk than manual), the density in crates (more space allowance being associated with less mortality) and climatic conditions (rain and wind being associated with more DoA). Mortality during transport is thus related to all production steps from the farm to the slaughterhouse. Efforts have therefore to be made by all professionals to contain mortality on farm and during catching and transportation.
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                Author and article information

                Contributors
                Journal
                Prev Vet Med
                Prev. Vet. Med
                Preventive Veterinary Medicine
                Elsevier Scientific Publishing
                0167-5877
                1873-1716
                01 April 2019
                01 April 2019
                : 165
                : 15-22
                Affiliations
                [a ]Oxford University Clinical Research Unit, Vietnam
                [b ]Centre for Tropical Medicine and Global Health, Nuffield Department of Medicine, Oxford University, Oxford, United Kingdom
                [c ]Faculty of Animal Science and Veterinary Medicine, Nong Lam University, Ho Chi Minh, Vietnam
                [d ]Sub-Department of Animal Health, Cao Lanh, Dong Thap, Vietnam
                [e ]Emergency Center for Transboundary Animal Diseases, Food and Agriculture Organization of the United Nations, Green One UN House Building, 304 Kim Ma, Hanoi, Vietnam
                [f ]MIVEGEC, IRD, CNRS, University of Montpellier, France
                [g ]Food and Agriculture Organization of the United Nations, Jakarta, Indonesia
                [h ]Institute of Infection and Global Health, University of Liverpool, United Kingdom
                Author notes
                [* ]Corresponding author at: Wellcome Trust Major Overseas Programme, Oxford University Clinical Research Unit, 764, Vo Van Kiet, District 5, Ho Chi Minh City, Vietnam. jcarrique-mas@ 123456oucru.org
                Article
                S0167-5877(18)30604-4
                10.1016/j.prevetmed.2019.02.005
                6418316
                30851923
                5668af19-1183-40e3-8916-e2481710c56e
                © 2019 The Authors

                This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

                History
                : 7 September 2018
                : 5 February 2019
                : 5 February 2019
                Categories
                Article

                Veterinary medicine
                mortality,disease,antimicrobial use,poultry,chickens,vietnam
                Veterinary medicine
                mortality, disease, antimicrobial use, poultry, chickens, vietnam

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