5
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      Effect of low energy availability during three consecutive days of endurance training on iron metabolism in male long distance runners

      research-article

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          We investigated the effect of low energy availability (LEA) during three consecutive days of endurance training on muscle glycogen content and iron metabolism. Six male long distance runners completed three consecutive days of endurance training under LEA or neutral energy availability (NEA) conditions. Energy availability was set at 20 kcal/kg fat‐free mass (FFM)/day for LEA and 45 kcal/kg FFM/day for NEA. The subjects ran for 75 min at 70% of maximal oxygen uptake ( V ˙ O 2max) on days 1–3. Venous blood samples were collected following an overnight fast on days 1–4, immediately and 3 hr after exercise on day 3. The muscle glycogen content on days 1–4 was evaluated by carbon‐magnetic resonance spectroscopy. In LEA condition, the body weight and muscle glycogen content on days 2–4, and the FFM on days 2 and 4 were significantly lower than those on day1 ( p < .05 vs. day1), whereas no significant change was observed throughout the training period in NEA condition. On day 3, muscle glycogen content before exercise was negatively correlated with serum iron level (immediately after exercise, 3 hr after exercise), serum hepcidin level immediately after exercise, and plasma IL‐6 level immediately after exercise ( p < .05). Moreover, serum hepcidin level on day 4 was significantly higher in LEA condition than that in NEA condition ( p < .05). In conclusion, three consecutive days of endurance training under LEA reduced the muscle glycogen content with concomitant increased serum hepcidin levels in male long distance runners.

          Abstract

          Three consecutive days of endurance training under low energy availability (LEA) decreased the muscle glycogen content and increased the serum hepcidin level in well‐trained male long distance runners. These results suggest that LEA is associated with a risk of exercise‐induced iron deficiency by an elevated hepcidin level in endurance athletes.

          Related collections

          Most cited references25

          • Record: found
          • Abstract: found
          • Article: not found

          Carbohydrate ingestion influences skeletal muscle cytokine mRNA and plasma cytokine levels after a 3-h run.

          Sixteen experienced marathoners ran on treadmills for 3 h at approximately 70% maximal oxygen consumption (Vo(2 max)) on two occasions while receiving 1 l/h carbohydrate (CHO) or placebo (Pla) beverages. Blood and vastus lateralis muscle biopsy samples were collected before and after exercise. Plasma was analyzed for IL-6, IL-10, IL-1 receptor agonist (IL-1ra), IL-8, cortisol, glucose, and insulin. Muscle was analyzed for glycogen content and relative gene expression of 13 cytokines by using real-time quantitative RT-PCR. Plasma glucose and insulin were higher, and cortisol, IL-6, IL-10, and IL-1ra, but not IL-8, were significantly lower postexercise in CHO vs. Pla. Change in muscle glycogen content did not differ between CHO and Pla (P = 0.246). Muscle cytokine mRNA content was detected preexercise for seven cytokines in this order (highest to lowest): IL-15, TNF-alpha, IL-8, IL-1beta, IL-12p35, IL-6, and IFN-gamma. After subjects ran for 3 h, gene expression above prerun levels was measured for five of these cytokines: IL-1beta, IL-6, and IL-8 (large increases), and IL-10 and TNF-alpha (small increases). The increase in mRNA (fold difference from preexercise) was attenuated in CHO (15.9-fold) compared with Pla (35.2-fold) for IL-6 (P = 0.071) and IL-8 (CHO, 7.8-fold; Pla, 23.3-fold; P = 0.063). CHO compared with Pla beverage ingestion attenuates the increase in plasma IL-6, IL-10, and IL-1ra and gene expression for IL-6 and IL-8 in athletes running 3 h at 70% Vo(2 max) despite no differences in muscle glycogen content.
            Bookmark
            • Record: found
            • Abstract: found
            • Article: not found

            Energy balance and body composition in sports and exercise.

            E. Loucks (2003)
            Many athletes, especially female athletes and participants in endurance and aesthetic sports and sports with weight classes, are chronically energy deficient. This energy deficiency impairs performance, growth and health. Reproductive disorders in female athletes are caused by low energy availability (defined as dietary energy intake minus exercise energy expenditure), perhaps specifically by low carbohydrate availability, and not by the stress of exercise. These reproductive disorders can be prevented or reversed by dietary supplementation in compensation for exercise energy expenditure without any moderation of the exercise regimen. Energy balance is not the objective of athletic training. To maximize performance, athletes strive to achieve an optimum sport-specific body size, body composition and mix of energy stores. To pursue these objectives, athletes need to manage fat, protein and carbohydrate balances separately, but it is impractical for athletes to monitor these balances directly, and appetite is not a reliable indicator of their energy and macronutrient needs. To guide their progress, athletes need to eat by discipline and to monitor specific, reliable and practical biomarkers of their objectives. Skinfolds and urinary ketones may be the best biomarkers of fat stores and carbohydrate deficiency, respectively. Research is needed to identify and validate these and other markers.
              Bookmark
              • Record: found
              • Abstract: found
              • Article: not found

              Anemia of inflammation: the cytokine-hepcidin link.

              The anemia of inflammation, commonly observed in patients with chronic infections, malignancy, trauma, and inflammatory disorders, is a well-known clinical entity. Until recently, we understood little about its pathogenesis. It now appears that the inflammatory cytokine IL-6 induces production of hepcidin, an iron-regulatory hormone that may be responsible for most or all of the features of this disorder.
                Bookmark

                Author and article information

                Contributors
                kagoto@fc.ritsumei.ac.jp
                Journal
                Physiol Rep
                Physiol Rep
                10.1002/(ISSN)2051-817X
                PHY2
                physreports
                Physiological Reports
                John Wiley and Sons Inc. (Hoboken )
                2051-817X
                29 June 2020
                June 2020
                : 8
                : 12 ( doiID: 10.1002/phy2.v8.12 )
                : e14494
                Affiliations
                [ 1 ] Japan Institute of Sports Sciences Kitaku Tokyo Japan
                [ 2 ] Department of Life Sciences The University of Tokyo Meguro Tokyo Japan
                [ 3 ] Faculty of Health and Sport Sciences University of Tsukuba Tsukuba Ibaraki Japan
                [ 4 ] Department of Budo and Sport Studies Tenri University Tenri Nara Japan
                [ 5 ] Graduate School of Sport and Health Science Ritsumeikan University Kusatsu Shiga Japan
                Author notes
                [*] [* ] Correspondence

                Kazushige Goto, Graduate School of Sport and Health Science, Ritsumeikan University, Kusatsu, Shiga, 525‐8577 Japan.

                Email: kagoto@ 123456fc.ritsumei.ac.jp

                Author information
                https://orcid.org/0000-0001-5145-2638
                https://orcid.org/0000-0002-9911-3229
                Article
                PHY214494
                10.14814/phy2.14494
                7322269
                32597030
                5b2ac9f1-f6c3-4c82-bd99-bbc89428617f
                © 2020 The Authors. Physiological Reports published by Wiley Periodicals LLC on behalf of The Physiological Society and the American Physiological Society.

                This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.

                History
                : 03 March 2020
                : 25 May 2020
                : 26 May 2020
                Page count
                Figures: 2, Tables: 3, Pages: 9, Words: 5812
                Categories
                Original Research
                Original Research
                Custom metadata
                2.0
                June 2020
                Converter:WILEY_ML3GV2_TO_JATSPMC version:5.8.4 mode:remove_FC converted:29.06.2020

                endurance runner,energy availability,iron metabolism,muscle glycogen

                Comments

                Comment on this article