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Grain legumes—a boon to human nutrition
Author(s):
R.N Tharanathan
,
S Mahadevamma
Publication date
Created:
December 2003
Publication date
(Print):
December 2003
Journal:
Trends in Food Science & Technology
Publisher:
Elsevier BV
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There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.
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Karger: Nutrition and Dietetics
Author and article information
Journal
Title:
Trends in Food Science & Technology
Abbreviated Title:
Trends in Food Science & Technology
Publisher:
Elsevier BV
ISSN (Print):
09242244
Publication date Created:
December 2003
Publication date (Print):
December 2003
Volume
: 14
Issue
: 12
Pages
: 507-518
Article
DOI:
10.1016/j.tifs.2003.07.002
SO-VID:
5f801a3b-595a-40d6-8632-688d4885473f
Copyright ©
© 2003
History
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