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      Climate effects on size-at-age: growth in warming waters compensates for earlier maturity in an exploited marine fish

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      Global Change Biology
      Wiley-Blackwell

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          Climate change affects marine fishes through the oxygen limitation of thermal tolerance.

          A cause-and-effect understanding of climate influences on ecosystems requires evaluation of thermal limits of member species and of their ability to cope with changing temperatures. Laboratory data available for marine fish and invertebrates from various climatic regions led to the hypothesis that, as a unifying principle, a mismatch between the demand for oxygen and the capacity of oxygen supply to tissues is the first mechanism to restrict whole-animal tolerance to thermal extremes. We show in the eelpout, Zoarces viviparus, a bioindicator fish species for environmental monitoring from North and Baltic Seas (Helcom), that thermally limited oxygen delivery closely matches environmental temperatures beyond which growth performance and abundance decrease. Decrements in aerobic performance in warming seas will thus be the first process to cause extinction or relocation to cooler waters.
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            Temperature and Organism Size—A Biological Law for Ectotherms?

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              Maturation trends indicative of rapid evolution preceded the collapse of northern cod.

              Northern cod, comprising populations of Atlantic cod (Gadus morhua) off southern Labrador and eastern Newfoundland, supported major fisheries for hundreds of years. But in the late 1980s and early 1990s, northern cod underwent one of the worst collapses in the history of fisheries. The Canadian government closed the directed fishing for northern cod in July 1992, but even after a decade-long offshore moratorium, population sizes remain historically low. Here we show that, up until the moratorium, the life history of northern cod continually shifted towards maturation at earlier ages and smaller sizes. Because confounding effects of mortality changes and growth-mediated phenotypic plasticity are accounted for in our analyses, this finding strongly suggests fisheries-induced evolution of maturation patterns in the direction predicted by theory. We propose that fisheries managers could use the method described here as a tool to provide warning signals about changes in life history before more overt evidence of population decline becomes manifest.
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                Author and article information

                Journal
                Global Change Biology
                Glob Change Biol
                Wiley-Blackwell
                13541013
                June 2012
                June 2012
                : 18
                : 6
                : 1812-1822
                Article
                10.1111/j.1365-2486.2012.02673.x
                65d5890b-4430-40c3-a899-0b1f2e6e7839
                © 2012

                http://doi.wiley.com/10.1002/tdm_license_1.1

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