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      Biodiesel Production From Lignocellulosic Biomass Using Oleaginous Microbes: Prospects for Integrated Biofuel Production

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          Abstract

          Biodiesel is an eco-friendly, renewable, and potential liquid biofuel mitigating greenhouse gas emissions. Biodiesel has been produced initially from vegetable oils, non-edible oils, and waste oils. However, these feedstocks have several disadvantages such as requirement of land and labor and remain expensive. Similarly, in reference to waste oils, the feedstock content is succinct in supply and unable to meet the demand. Recent studies demonstrated utilization of lignocellulosic substrates for biodiesel production using oleaginous microorganisms. These microbes accumulate higher lipid content under stress conditions, whose lipid composition is similar to vegetable oils. In this paper, feedstocks used for biodiesel production such as vegetable oils, non-edible oils, oleaginous microalgae, fungi, yeast, and bacteria have been illustrated. Thereafter, steps enumerated in biodiesel production from lignocellulosic substrates through pretreatment, saccharification and oleaginous microbe-mediated fermentation, lipid extraction, transesterification, and purification of biodiesel are discussed. Besides, the importance of metabolic engineering in ensuring biofuels and biorefinery and a brief note on integration of liquid biofuels have been included that have significant importance in terms of circular economy aspects.

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          Most cited references226

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          Features of promising technologies for pretreatment of lignocellulosic biomass.

          N. Mosier (2005)
          Cellulosic plant material represents an as-of-yet untapped source of fermentable sugars for significant industrial use. Many physio-chemical structural and compositional factors hinder the enzymatic digestibility of cellulose present in lignocellulosic biomass. The goal of any pretreatment technology is to alter or remove structural and compositional impediments to hydrolysis in order to improve the rate of enzyme hydrolysis and increase yields of fermentable sugars from cellulose or hemicellulose. These methods cause physical and/or chemical changes in the plant biomass in order to achieve this result. Experimental investigation of physical changes and chemical reactions that occur during pretreatment is required for the development of effective and mechanistic models that can be used for the rational design of pretreatment processes. Furthermore, pretreatment processing conditions must be tailored to the specific chemical and structural composition of the various, and variable, sources of lignocellulosic biomass. This paper reviews process parameters and their fundamental modes of action for promising pretreatment methods.
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            Biodiesel from microalgae.

            Continued use of petroleum sourced fuels is now widely recognized as unsustainable because of depleting supplies and the contribution of these fuels to the accumulation of carbon dioxide in the environment. Renewable, carbon neutral, transport fuels are necessary for environmental and economic sustainability. Biodiesel derived from oil crops is a potential renewable and carbon neutral alternative to petroleum fuels. Unfortunately, biodiesel from oil crops, waste cooking oil and animal fat cannot realistically satisfy even a small fraction of the existing demand for transport fuels. As demonstrated here, microalgae appear to be the only source of renewable biodiesel that is capable of meeting the global demand for transport fuels. Like plants, microalgae use sunlight to produce oils but they do so more efficiently than crop plants. Oil productivity of many microalgae greatly exceeds the oil productivity of the best producing oil crops. Approaches for making microalgal biodiesel economically competitive with petrodiesel are discussed.
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              Methods for Pretreatment of Lignocellulosic Biomass for Efficient Hydrolysis and Biofuel Production

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                Author and article information

                Contributors
                Journal
                Front Microbiol
                Front Microbiol
                Front. Microbiol.
                Frontiers in Microbiology
                Frontiers Media S.A.
                1664-302X
                12 August 2021
                2021
                : 12
                : 658284
                Affiliations
                [1] 1Department of Biotechnology, Vignan’s Foundation for Science, Technology and Research , Guntur, India
                [2] 2Department of Chemical, Materials and Production Engineering, Università degli Studi di Napoli Federico II , Naples, Italy
                [3] 3LBE, INRAE, Université de Montpellier , Narbonne, France
                [4] 4College of Agriculture, Central Agricultural University , Imphal, India
                [5] 5ICAR-Indian Institute of Seed Science , Mau, India
                [6] 6ICAR-Directorate of Floricultural Research , Pune, India
                [7] 7Department of Biotechnology and Bioinformatics, Jaypee University of Information Technology , Waknaghat, India
                [8] 8Laboratory of Biotechnology of Edible and Medicinal Mushrooms, Centro de Recursos Naturales Renovables de la Zona Semiárida (CERZOS-UNS/CONICET) , Buenos Aires, Argentina
                [9] 9Department of Biotechnology, Engineering School of Lorena (EEL), University of São Paulo (USP) , Lorena, Brazil
                [10] 10Nutrition and Bromatology Group, Department of Analytical and Food Chemistry, Faculty of Food Science and Technology, University of Vigo , Ourense, Spain
                Author notes

                Edited by: Debarati Paul, Amity University, India

                Reviewed by: Alok Patel, Luleå University of Technology, Sweden; Ameeta RaviKumar, Savitribai Phule Pune University, India

                *Correspondence: Jesus Simal-Gandara, jsimal@ 123456uvigo.es
                S. P. Jeevan Kumar, jeevanicar@ 123456gmail.com

                This article was submitted to Microbiotechnology, a section of the journal Frontiers in Microbiology

                Article
                10.3389/fmicb.2021.658284
                8406692
                6788b2d2-9891-48dd-bbd4-59ce1aa6a02a
                Copyright © 2021 Chintagunta, Zuccaro, Kumar, Kumar, Garlapati, Postemsky, Kumar, Chandel and Simal-Gandara.

                This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

                History
                : 25 January 2021
                : 30 June 2021
                Page count
                Figures: 2, Tables: 6, Equations: 0, References: 226, Pages: 23, Words: 0
                Categories
                Microbiology
                Review

                Microbiology & Virology
                biodiesel,bioethanol,greenhouse gas,lignocellulosic materials,liquid fuels
                Microbiology & Virology
                biodiesel, bioethanol, greenhouse gas, lignocellulosic materials, liquid fuels

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