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Effects of garlic (Allium sativum) on some antioxidant activities in tilapia nilotica (Oreochromis niloticus)
Author(s):
Gehad Metwally
,
M Metwally
,
Metwally M.
,
Metwally
,
MAA Metwally
,
L. Metwally
,
M. A. A. Metwally
,
M.A.A. Metwally
,
S Metwally
Publication date:
2009
Journal:
World J. Fish. Mar. Sci.
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