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2,248
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Chiroptical and stoichiometric evidence of a specific, primary dimerisation process in alginate gelation
Author(s):
Edwin R. Morris
,
David A. Rees
,
David Thom
,
Jonathan Boyd
Publication date
Created:
October 1978
Publication date
(Print):
October 1978
Journal:
Carbohydrate Research
Publisher:
Elsevier BV
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Biological interactions between polysaccharides and divalent cations: The egg-box model
Gregor T. Grant
,
Edwin Morris
,
David A. Rees
…
(1973)
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The agarose double helix and its function in agarose gel structure.
Preston Fulmer
,
D. Jasper G. Rees
,
Kirstin Scott
…
(1974)
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Molecular basis for some physical properties of alginates in the gel state
Olav Smidsrød
(1974)
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Author and article information
Journal
Title:
Carbohydrate Research
Abbreviated Title:
Carbohydrate Research
Publisher:
Elsevier BV
ISSN (Print):
00086215
Publication date Created:
October 1978
Publication date (Print):
October 1978
Volume
: 66
Issue
: 1
Pages
: 145-154
Article
DOI:
10.1016/S0008-6215(00)83247-4
SO-VID:
6eeec9ef-0cc4-4b1f-ae1c-a8297079c820
Copyright ©
© 1978
License:
http://www.elsevier.com/tdm/userlicense/1.0/
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