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      • Record: found
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      Towards a structural model of the tourist experience: an illustration from food experiences in tourism

      Author(s): ,
      Publication date Created:
      Publication date (Print):
      Journal: Tourism Management
      Publisher: Elsevier BV

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          Authenticity and commoditization in tourism

          Erik Cohen (1988)
          Article 0 comments Cited 291 times – based on 0 reviews     Review now
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            A Phenomenology of Tourist Experiences

            Erik Cohen (2016)
            Article 0 comments Cited 239 times – based on 0 reviews     Review now
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              Anomie, ego-enhancement and tourism

              Graham Dann (1977)
              Article 0 comments Cited 209 times – based on 0 reviews     Review now
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                Author and article information

                Journal
                Title: Tourism Management
                Abbreviated Title: Tourism Management
                Publisher: Elsevier BV
                ISSN (Print): 02615177
                Publication date Created: June 2004
                Publication date (Print): June 2004
                Volume: 25
                Issue: 3
                Pages: 297-305
                Article
                DOI: 10.1016/S0261-5177(03)00130-4
                SO-VID: 73d54b47-858f-4d14-a3e4-d084e271b0a8
                Copyright © © 2004
                License:

                http://www.elsevier.com/tdm/userlicense/1.0/

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