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      Effects of lowering dietary fishmeal and crude protein levels on growth performance, body composition, muscle metabolic gene expression, and chronic stress response of rainbow trout (Oncorhynchus mykiss)

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      Aquaculture
      Elsevier BV

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          Journal
          Aquaculture
          Aquaculture
          Elsevier BV
          00448486
          September 2019
          September 2019
          : 734435
          Article
          10.1016/j.aquaculture.2019.734435
          74a5c9ed-ae9f-47ce-8e01-df37a4419581
          © 2019

          https://www.elsevier.com/tdm/userlicense/1.0/

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