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      Determination of Starch and Amylose in Vegetables

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      Analytical Chemistry
      American Chemical Society (ACS)

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          Journal
          Analytical Chemistry
          Anal. Chem.
          American Chemical Society (ACS)
          0003-2700
          1520-6882
          September 1950
          September 1950
          : 22
          : 9
          : 1156-1158
          Article
          10.1021/ac60045a016
          7a7b9f61-4a9a-43ad-93ca-e2c87375f96b
          © 1950
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