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The effects of indication of local geographical origin on food perceptions
Author(s):
Aurélie Merle
,
Catherine Herault-Fournier
,
Carolina O. C. Werle
Publication date:
2016
Journal:
Rech. Appl. Mark.
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Relationship between water quality, sanitation quality, and food security to public health
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DOI::
10.1177/2051570715626367
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