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World Development Report 2008
monograph
Author(s):
World Bank
Publication date
(Online):
February 2013
Publisher:
The World Bank
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Annual Reviews Aging and Development
Author and book information
Book
ISBN (Print):
978-0-8213-6807-7
ISBN (Electronic):
978-0-8213-6809-1
Publication date (Print):
October 15 2007
Publication date (Online):
February 2013
DOI:
10.1596/978-0-8213-6807-7
SO-VID:
81550b02-7536-44cc-96fc-506926de8e0b
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Book chapters
pp. 1
Overview
pp. 26
Growth and Poverty Reduction in Agriculture's Three Worlds
pp. 45
Declining Rural Poverty Has Been a Key Factor in Aggregate Poverty Reduction
pp. 50
Agriculture's Performance, Diversity, and Uncertainties
pp. 70
Biofuels: The Promise and the Risks
pp. 72
Rural Households and Their Pathways out of Poverty
pp. 94
What Are the Links between Agricultural Production and Food Security?
pp. 96
Reforming Trade, Price, and Subsidy Policies
pp. 118
Bringing Agriculture to the Market
pp. 135
Agribusiness for Development
pp. 138
Supporting Smallholder Competitiveness through Institutional Innovations
pp. 158
Innovating through Science and Technology
pp. 177
Capturing the Benefits of Genetically Modified Organisms for the Poor
pp. 180
Making Agricultural Systems More Environmentally Sustainable
pp. 200
Adaptation to and Mitigation of Climate Change in Agriculture
pp. 202
Moving beyond the Farm
pp. 222
Education and Skills for Rural Development
pp. 224
The Two-Way Links between Agriculture and Health
pp. 226
Emerging National Agendas for Agriculture's Three Worlds
pp. 245
Strengthening Governance, from Local to Global
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