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      The future for fisheries.

      Science (New York, N.Y.)
      Animals, Biodiversity, Conservation of Natural Resources, Developed Countries, Developing Countries, Ecosystem, Environment, Fisheries, economics, Fishes, Forecasting, Government Regulation, International Cooperation, Public Policy

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          Abstract

          Formal analyses of long-term global marine fisheries prospects have yet to be performed, because fisheries research focuses on local, species-specific management issues. Extrapolation of present trends implies expansion of bottom fisheries into deeper waters, serious impact on biodiversity, and declining global catches, the last possibly aggravated by fuel cost increases. Examination of four scenarios, covering various societal development choices, suggests that the negative trends now besetting fisheries can be turned around, and their supporting ecosystems rebuilt, at least partly.

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          Primary production required to sustain global fisheries

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            Scenario Planning: a Tool for Conservation in an Uncertain World

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              Systematic distortions in world fisheries catch trends.

              Over 75% of the world marine fisheries catch (over 80 million tonnes per year) is sold on international markets, in contrast to other food commodities (such as rice). At present, only one institution, the Food and Agriculture Organization of the United Nations (FAO) maintains global fisheries statistics. As an intergovernmental organization, however, FAO must generally rely on the statistics provided by member countries, even if it is doubtful that these correspond to reality. Here we show that misreporting by countries with large fisheries, combined with the large and widely fluctuating catch of species such as the Peruvian anchoveta, can cause globally spurious trends. Such trends influence unwise investment decisions by firms in the fishing sector and by banks, and prevent the effective management of international fisheries.
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