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      Exposure to the Chinese famine of 1959–61 in early life and long-term health conditions: a systematic review and meta-analysis

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      International Journal of Epidemiology
      Oxford University Press (OUP)

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          Rates of adult schizophrenia following prenatal exposure to the Chinese famine of 1959-1961.

          Schizophrenia is a common major mental disorder. Intrauterine nutritional deficiency may increase the risk of schizophrenia. The main evidence comes from studies of the 1944-1945 Dutch Hunger Winter when a sharp and time-limited decline in food intake occurred. The most exposed cohort conceived during the famine showed a 2-fold increased risk of schizophrenia. To determine whether those who endured a massive 1959-1961 famine in China experienced similar results. The risk of schizophrenia was examined in the Wuhu region of Anhui, one of the most affected provinces. Rates were compared among those born before, during, and after the famine years. Wuhu and its surrounding 6 counties are served by a single psychiatric hospital. All psychiatric case records for the years 1971 through 2001 were examined, and clinical and sociodemographic information on patients with schizophrenia was extracted by researchers who were blinded to the nature of exposure. Data on number of births and deaths in the famine years were available, and cumulative mortality was estimated from later demographic surveys. Evidence of famine was verified, and unadjusted and mortality-adjusted relative risks of schizophrenia were calculated. The birth rates (per 1000) in Anhui decreased approximately 80% during the famine years from 28.28 in 1958 and 20.97 in 1959 to 8.61 in 1960 and 11.06 in 1961. Among births that occurred during the famine years, the adjusted risk of developing schizophrenia in later life increased significantly, from 0.84% in 1959 to 2.15% in 1960 and 1.81% in 1961. The mortality-adjusted relative risk was 2.30 (95% confidence interval, 1.99-2.65) for those born in 1960 and 1.93 (95% confidence interval, 1.68-2.23) for those born in 1961. Our findings replicate the Dutch data for a separate racial group and show that prenatal exposure to famine increases risk of schizophrenia in later life.
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            Internal migration and health in China

            China has a highly mobile population of 140 million rural-to-urban migrants (10% of the total population), a number that is expected to increase in the coming decade. Migrants tend to follow a temporary and circular pattern, moving between cities and provinces in search of improved opportunities. Overall, the migrant population tends to be younger, and is more likely to be male and single, than the general population, although more women and families have also started to migrate in recent years and more people are settling in cities. Indicators of socioeconomic status place the migrants below that of the urban population but above their rural counterparts. Migrants are largely excluded from urban services, including access to public health. National policy has long been established on locality-based schemes that depend on household registration (hukou), which is not easily transferable from rural to urban areas. Migrants, therefore, do not qualify for public medical insurance and assistance programmes, and have to pay out-of-pocket expenses for medical services in cities. 1 City governments are faced with the dilemma of not wanting to overburden public finances by extending medical cover to migrants versus the need to provide some services to prevent potential public-health crises. Local policies are being piloted in various cities to meet this challenge. The health-care community in China has focused on three main concerns about migrant health. The first is infectious diseases: this highly mobile group can be both victims and vectors of such diseases, which was particularly highlighted during the epidemic of severe acute respiratory syndrome. The range of diseases in migrants tends to be different from that in the non-migrant urban population. Migrants have more communicable diseases, such as acute respiratory infections, diarrhoeal, parasitic, and sexually transmitted diseases, and tuberculosis.2, 3, 4 Hence health authorities are concerned about these diseases, especially sexually transmitted diseases and tuberculosis.5, 6, 7 The second issue is maternal health. On every indicator of maternal and infant health, the migrant population fares worse than the urban population.8, 9 Maternal health of migrants is a challenge for urban health-care systems, and many cities have started pilot programmes to address needs. For example, Shanghai has experimented by offering subsidies to migrant women to be able to deliver in public hospitals (instead of illegal private clinics), and has achieved good outcomes. 10 But this success has created an ambivalent attitude about making the policy public for fear of attracting too many people into Shanghai. The third concern has been occupational disease and injuries in migrant workers, including silicosis, chemical poisoning, and accidents caused by machinery. The outsider status of migrants in the city's health-care system, lack of medical insurance, weak enforcement of occupational health and safety regulations, and little awareness of occupational risks contribute to this widespread problem. 11 Improved access to proper emergency or preventive care can help this situation, but the solution goes beyond the health sector. Improvement will need much stronger governmental regulations and enforcement of safety laws at workplaces. Those three main concerns, however, are only part of a broader picture that is poorly indicated in research about health issues for migrants. At the root of the issue is the self-selection of migrants that affects health in two ways. First, young and healthy people are more likely to migrate than elderly people, leaving the weak and sick at home. Second, more serious and incapacitating diseases and intensive-care conditions (including old age, pregnancy, and delivery of the newborn child) result in a migrant's return to the home in the village to seek family support and to avoid the high medical and living costs in cities.12, 13 In essence, the countryside is exporting good health and reimporting ill-health. As a result, counterintuitively, rural migrants on average are healthier than the urban population. This situation has the perverse effect of making the total urban populations (with improved health-care systems) healthier than the rural population in terms of able-bodied workers per sick individual, while the burden of the negative consequences of migration is in the countryside (with poor health-care systems). The ongoing rapid extension of the New Rural Cooperative Medical System, which now officially covers 87% of all villages in the country should, if it works, stem the crisis affecting the rural health-care system since the start of economic reforms.14, 15 However, the double self-selection of migration could overwhelm any rural insurance system in the future, by decreasing healthy contributors and increasing the number of unhealthy ones. On the other hand, studies that include migrants into the urban health system (in the form of reimbursement of some medical expenses incurred in their cities of work, rather than their original rural residences) are still at an early stage. 16 Two additional issues deserve more attention. One is mental and behavioural health, a domain that is understudied in China. International experience suggests that, as with physical health, immigrants also have better mental health than the general population. 17 Whether this is true of China's internal migrants is unknown. Clearly, migrants face a different set of stressors from non-migrants that include high mobility, high risk, low social status, and separation from family and familiar social surroundings. We expect that their mental-health issues will have a degree of specificity that deserves more research and specific intervention. The second area is risk perception. Apart from some research on views about AIDS and tuberculosis,18, 19 little systematic research exists on how Chinese rural migrants perceive health, disease, and the health-care system. Their high geographical mobility has consequences. When expected residency in a given location is limited, strong disincentives exist for migrants to invest time and money in locality or employer-based insurance programmes, or even to invest in personal health and safety measures. 20 Youth mining (conscious and unconscious trading of future ill health for present economic opportunities) is a prevalent behaviour in migrant populations, and might cause grave health consequences in the long term. What is needed is an understanding of how this group perceives the various possibilities for health care: self-medication, informal healers, traditional medicine, private clinics with varied levels of care, and more formal hospital treatment. These notions of risk and care opportunities, combined with their traditional models of medicine and of healing, play a big part in health-related behaviours in migrants. Understanding them will be crucial to prevention, intervention, and other health-related measures for the migrant population in China.
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              Exposure to the Chinese Famine in Early Life and the Risk of Hyperglycemia and Type 2 Diabetes in Adulthood

              OBJECTIVE Early developmental adaptations in response to undernutrition may play an essential role in susceptibility to type 2 diabetes, particularly for those experiencing a “mismatched rich nutritional environment” in later life. We examined the associations of exposure to the Chinese famine (1959–1961) during fetal life and childhood with the risk of hyperglycemia and type 2 diabetes in adulthood. RESEARCH DESIGN AND METHODS We used the data for 7,874 rural adults born between 1954 and 1964 in selected communities from the cross-sectional 2002 China National Nutrition and Health Survey. Hyperglycemia was defined as fasting plasma glucose ≥6.1 mmol/l and/or 2-h plasma glucose ≥7.8 mmol/l and/or a previous clinical diagnosis of type 2 diabetes. RESULTS Prevalences of hyperglycemia among adults in nonexposed, fetal exposed, early-childhood, mid-childhood, and late-childhood exposed cohorts were 2.4%, 5.7%, 3.9%, 3.4%, and 5.9%, respectively. In severely affected famine areas, fetal-exposed subjects had an increased risk of hyperglycemia compared with nonexposed subjects (odds ratio = 3.92; 95% CI: 1.64–9.39; P = 0.002); this difference was not observed in less severely affected famine areas (odds ratio = 0.57; 95% CI: 0.25–1.31; P = 0.185). The odds ratios were significantly different between groups from the severe and less severe famine areas (P for interaction = 0.001). In severely affected famine areas, fetal-exposed subjects who followed an affluent/Western dietary pattern (odds ratios = 7.63; 95% CI: 2.41–24.1; P = 0.0005) or who had a higher economic status in later life experienced a substantially elevated risk of hyperglycemia (odds ratios = 6.20; 95% CI: 2.08–18.5; P = 0.001). CONCLUSIONS Fetal exposure to the severe Chinese famine increases the risk of hyperglycemia in adulthood. This association appears to be exacerbated by a nutritionally rich environment in later life.
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                Author and article information

                Journal
                International Journal of Epidemiology
                Oxford University Press (OUP)
                0300-5771
                1464-3685
                August 01 2017
                August 01 2017
                : 46
                : 4
                : 1157-1170
                Article
                10.1093/ije/dyx013
                28338900
                84660e16-165f-4a40-a8f0-b68bdd42503f
                © 2017
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