24
views
0
recommends
+1 Recommend
0 collections
    0
    shares
      • Record: found
      • Abstract: found
      • Article: found
      Is Open Access

      High phosphorus intake and gut-related parameters – results of a randomized placebo-controlled human intervention study

      research-article

      Read this article at

      Bookmark
          There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

          Abstract

          Background

          In recent years, high phosphate intakes were discussed critically. In the small intestine, a part of the ingested phosphate and calcium precipitates to amorphous calcium phosphate (ACP), which in turn can precipitate other intestinal substances, thus leading to a beneficial modulation of the intestinal environment. Therefore, we analysed faecal samples obtained from a human intervention study regarding gut-related parameters.

          Methods

          Sixty-two healthy subjects (men, n = 30; women, n = 32) completed the double-blind, placebo-controlled and parallel designed study (mean age: 29 ± 7 years; mean BMI: 24 ± 3 kg/m 2). Supplements were monosodium phosphate and calcium carbonate. During the first 2 weeks, all groups consumed a placebo sherbet powder, and afterwards a sherbet powder for 8 weeks according to the intervention group: P1000/Ca0 (1000 mg/d phosphorus), P1000/Ca500 (1000 mg/d phosphorus and 500 mg/d calcium) and P1000/Ca1000 (1000 mg/d phosphorus and 1000 mg/d calcium). After the placebo period and after 8 weeks of intervention faecal collections took place. We determined in faeces: short-chain fatty acids (SCFA) and fat as well as the composition of the microbiome (subgroup) and cyto- and genotoxicity of faecal water (FW). By questionnaire evaluation we examined tolerability of the used phosphorus supplement.

          Results

          Faecal fat concentrations did not change significantly due to the interventions. Concentrations of faecal total SCFA and acetate were significantly higher after 8 weeks of P1000/Ca500 supplementation compared to the P1000/Ca0 supplementation. In men, faecal total SCFA and acetate concentrations were significantly higher after 8 weeks in the P1000/Ca1000 group compared to the P1000/Ca0 one. None of the interventions markedly affected cyto- and genotoxic activity of FW. Men of the P1000/Ca1000 intervention had a significantly different gut microbial community compared to the men of the P1000/Ca0 and P1000/Ca500 ones. The genus Clostridium XVIII was significantly more abundant in men of the P1000/Ca1000 intervention group compared to the other groups. Supplementations did not cause increased intestinal distress.

          Conclusions

          The used high phosphorus diet did not influence cyto- and genotoxicity of FW and the concentrations of faecal fat independent of calcium intake. Our study provides first hints for a potential phosphorus-induced modulation of the gut community and the faecal total SCFA content.

          Trial registration

          The trial is registered at ClinicalTrials.gov as NCT02095392.

          Electronic supplementary material

          The online version of this article (10.1186/s12937-018-0331-4) contains supplementary material, which is available to authorized users.

          Related collections

          Most cited references40

          • Record: found
          • Abstract: not found
          • Article: not found

          The generalisation of student's problems when several different population variances are involved.

          B L WELCH (1947)
            Bookmark
            • Record: found
            • Abstract: found
            • Article: not found

            Microbial endocrinology: the interplay between the microbiota and the endocrine system.

            The new field of microbiome research studies the microbes within multicellular hosts and the many effects of these microbes on the host's health and well-being. We now know that microbes influence metabolism, immunity and even behavior. Essential questions, which are just starting to be answered, are what are the mechanisms by which these bacteria affect specific host characteristics. One important but understudied mechanism appears to involve hormones. Although the precise pathways of microbiota-hormonal signaling have not yet been deciphered, specific changes in hormone levels correlate with the presence of the gut microbiota. The microbiota produces and secretes hormones, responds to host hormones and regulates expression levels of host hormones. Here, we summarize the links between the endocrine system and the gut microbiota. We categorize these interactions by the different functions of the hormones, including those affecting behavior, sexual attraction, appetite and metabolism, gender and immunity. Future research in this area will reveal additional connections, and elucidate the pathways and consequences of bacterial interactions with the host endocrine system.
              Bookmark
              • Record: found
              • Abstract: found
              • Article: not found

              Comparing the anterior nare bacterial community of two discrete human populations using Illumina amplicon sequencing.

              The anterior nares are an important reservoir for opportunistic pathogens and commensal microorganisms. A barcoded Illumina paired-end sequencing method targeting the 16S ribosomal RNA V1-2 hypervariable region was developed to compare the bacterial diversity of the anterior nares across distinct human populations (volunteers from Germany vs a Babongo Pygmy tribe, Africa). Of the 251 phylotypes detected, 231 could be classified to the genus level and 109 to the species level, including the unambiguous identification of the ubiquitous Staphylococcus aureus and Moraxella catarrhalis. The global bacterial community of both adult populations revealed that they shared 85% of the phylotypes, suggesting that our global bacterial communities have likely been with us for thousands of years. Of the 34 phylotypes unique to the non-westernized population, most were related to members within the suborder Micrococcineae. There was an even more overwelming distinction between children and adults of the same population, suggesting a progression of a childhood community of high-diversity comprising species of Moraxellaceae and Streptococcaceae to an adult community of lower diversity comprising species of Propionibacteriaceae, Clostridiales Incertae Sedis XI, Corynebacteriaceae and Staphylococcaceae. Thus, age was a stronger factor for accounting for differing bacterial assemblages than the origin of the human population sampled.
                Bookmark

                Author and article information

                Contributors
                +493641949695 , Ulrike.Trautvetter@uni-jena.de
                Amelia.Silva@uni-hohenheim.de
                Gerhard.Jahreis@uni-jena.de
                Stefan.Lorkowski@uni-jena.de
                Michael.Glei@uni-jena.de
                Journal
                Nutr J
                Nutr J
                Nutrition Journal
                BioMed Central (London )
                1475-2891
                16 February 2018
                16 February 2018
                2018
                : 17
                : 23
                Affiliations
                [1 ]ISNI 0000 0001 1939 2794, GRID grid.9613.d, Department of Nutritional Toxicology, Institute of Nutrition, , Friedrich Schiller University Jena, ; Dornburger Straße 24, 07743 Jena, Germany
                [2 ]ISNI 0000 0001 2290 1502, GRID grid.9464.f, Institute of Animal Science, , University of Hohenheim, ; Emil-Wolff-Straße. 10, 70599 Stuttgart, Germany
                [3 ]ISNI 0000 0001 1939 2794, GRID grid.9613.d, Department of Nutritional Physiology, Institute of Nutrition, , Friedrich Schiller University Jena, ; Dornburger Straße 23, 07743 Jena, Germany
                [4 ]ISNI 0000 0001 1939 2794, GRID grid.9613.d, Department of Nutritional Biochemistry and Physiology, Institute of Nutrition, , Friedrich Schiller University Jena, ; Dornburger Straße 25, 07743 Jena, Germany
                [5 ]Competence Cluster for Nutrition and Cardiovascular Health (nutriCARD) Halle-Jena-Leipzig, Jena, Germany
                Author information
                http://orcid.org/0000-0001-8746-5318
                Article
                331
                10.1186/s12937-018-0331-4
                5815223
                29452584
                8592c9eb-821d-4126-900b-ac03301b7224
                © The Author(s). 2018

                Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License ( http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

                History
                : 21 August 2017
                : 22 January 2018
                Funding
                Funded by: Phosphoric Acid & Phosphate Producers Associations
                Categories
                Research
                Custom metadata
                © The Author(s) 2018

                Nutrition & Dietetics
                phosphorus intake,phosphate intake,calcium intake,human study,faecal water,cytotoxicity,genotoxicity,short-chain fatty acids

                Comments

                Comment on this article